Serial Number | 85976425 |
Word Mark | SEATTLE'S BEST COFFEE |
Filing Date | Wednesday, May 5, 2010 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, February 3, 2023 |
Registration Number | 4180905 |
Registration Date | Tuesday, July 24, 2012 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 14, 2011 |
Goods and Services | Ground and whole bean coffee; cocoa; herbal and non-herbal tea; coffee, tea, cocoa and espresso beverages, and beverages made with a base of coffee and/or espresso; beverages made with a base of tea; [ sauces to add to beverages; chocolate syrup; flavoring syrups to add to beverages; baked goods including muffins, scones, biscuits, cookies, pastries and breads; ] ready-to-drink coffee [ chocolate; candy; fruit sauces excluding cranberry sauce and applesauce ] |
Description of Mark | The mark consists of a silver circular band surrounding a white circular band around an internal circle in which the bottom half contains a red half circle and white tear drop and the upper white half circle displays the wording "SEATTLE'S BEST COFFEE", with "SEATTLE'S BEST" in red and "COFFEE" in silver. |
Goods and Services | [ Vending machines ] |
Goods and Services | [ Electric coffee grinders for commercial use ] |
Goods and Services | Flavored milk and milk based beverages; liquid beverage mixes used to make milk-based food beverages excluding milk shakes |
Goods and Services | [ Paper bags ] |
Section 2(f) Limitation Statement | As to: "SEATTLE'S BEST COFFEE" |
Indication of Colors claimed | The color(s) red, silver and white is/are claimed as a feature of the mark. |
Goods and Services | [ Business administration; business management; franchising, namely, providing business management assistance in the establishment and or operation of restaurants, cafes, coffee houses and snack bars; retail store services in the field of coffee, tea, cocoa, packaged and prepared foods, non-electric appliances, housewares, kitchenware, books, musical recordings; wholesale distributorships, and wholesale ordering services all in the field of coffee, tea, and cocoa; computerized on-line ordering services, computerized on-line retail store services, on-line ordering services and on-line retail store services all in the field of coffee, tea, cocoa, electric appliances, housewares, and kitchenware; retail store services featuring carry out foods and beverages ] |
Goods and Services | [ Electrical appliances, namely, espresso makers and coffee makers for commercial use ] |
Goods and Services | Coffee cups; tea cups and mugs; [ dishes; ] cups; cup sleeves |
Goods and Services | [ Non-alcoholic drinks, namely, fruit juice based beverages; fruit drinks; fruit drinks containing fruit juices; sauces for making beverages; flavoring syrups for making beverages; frozen fruit beverages and frozen fruit-based beverages ] |
Goods and Services | Restaurant, cafe, cafeteria, snack bar, coffee bar and coffee house, carry out restaurant, and take out restaurant services; catering services; coffee supply services for offices; contract food services; food preparation; preparation of carry out foods and beverages |
Disclaimer with Predetermined Text | "COFFEE" |
International Class | 007 - Machines and machine tools; motors and engines (except for land vehicles); machine coupling and transmission components (except for land vehicles); agricultural implements other than hand-operated; incubators for eggs. |
US Class Codes | 013, 019, 021, 023, 031, 034, 035 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 3, 2023 |
Primary Code | 007 |
First Use Anywhere Date | Thursday, March 31, 2011 |
First Use In Commerce Date | Thursday, March 31, 2011 |
International Class | 009 - Scientific, nautical, surveying, photographic, cinematographic, optical, weighing, measuring, signalling, checking (supervision), life-saving and teaching apparatus and instruments; apparatus and instruments for conducting, switching, transforming, accumulating, regulating or controlling electricity; apparatus for recording, transmission or reproduction of sound or images; magnetic data carriers, recording discs; automatic vending machines and mechanisms for coin operated apparatus; cash registers, calculating machines, data processing equipment and computers; fire extinguishing apparatus. |
US Class Codes | 021, 023, 026, 036, 038 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 3, 2023 |
Primary Code | 009 |
First Use Anywhere Date | Thursday, March 31, 2011 |
First Use In Commerce Date | Thursday, March 31, 2011 |
International Class | 011 - Apparatus for lighting, heating, steam generating, cooking, refrigerating, drying, ventilating, water supply, and sanitary purposes. |
US Class Codes | 013, 021, 023, 031, 034 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 3, 2023 |
Primary Code | 011 |
First Use Anywhere Date | Thursday, March 31, 2011 |
First Use In Commerce Date | Thursday, March 31, 2011 |
International Class | 016 - Paper, cardboard and goods made from these materials, not included in other classes; printed matter; bookbinding material; photographs; stationery; adhesives for stationery or household purposes; artists' materials; paint brushes; typewriters and office requisites (except furniture); instructional and teaching material (except apparatus); plastic materials for packaging (not included in other classes); printers' type; printing blocks. |
US Class Codes | 002, 005, 022, 023, 029, 037, 038, 050 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 3, 2023 |
Primary Code | 016 |
First Use Anywhere Date | Thursday, September 30, 2010 |
First Use In Commerce Date | Thursday, September 30, 2010 |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 3, 2023 |
Primary Code | 021 |
First Use Anywhere Date | Wednesday, July 20, 2011 |
First Use In Commerce Date | Wednesday, July 20, 2011 |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 3, 2023 |
Primary Code | 029 |
First Use Anywhere Date | Wednesday, July 20, 2011 |
First Use In Commerce Date | Wednesday, July 20, 2011 |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 3, 2023 |
Primary Code | 030 |
First Use Anywhere Date | Wednesday, November 10, 2010 |
First Use In Commerce Date | Wednesday, November 10, 2010 |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 3, 2023 |
Primary Code | 032 |
First Use Anywhere Date | Wednesday, July 20, 2011 |
First Use In Commerce Date | Wednesday, July 20, 2011 |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 3, 2023 |
Primary Code | 035 |
First Use Anywhere Date | Wednesday, May 12, 2010 |
First Use In Commerce Date | Wednesday, May 12, 2010 |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 3, 2023 |
Primary Code | 043 |
First Use Anywhere Date | Wednesday, November 10, 2010 |
First Use In Commerce Date | Wednesday, November 10, 2010 |
Party Name | Seattle's Best Coffee, LLC |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | SEATTLE, WA 98134 |
Party Name | Seattle's Best Coffee, LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Seattle, WA 98134 |
Party Name | Seattle's Best Coffee, LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Seattle, WA 98134 |
Event Date | Event Description |
Friday, February 3, 2023 | CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9 |
Saturday, July 24, 2021 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
Friday, June 26, 2020 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
Friday, June 26, 2020 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, June 26, 2020 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
Friday, June 26, 2020 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
Friday, June 26, 2020 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
Sunday, February 24, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
Sunday, February 24, 2019 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
Sunday, February 24, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Thursday, January 24, 2019 | TEAS SECTION 8 RECEIVED |
Monday, May 14, 2018 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Monday, July 24, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, November 13, 2012 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Tuesday, July 24, 2012 | REGISTERED-PRINCIPAL REGISTER |
Saturday, June 16, 2012 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Friday, June 15, 2012 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
Monday, June 11, 2012 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Monday, June 11, 2012 | EXAMINER'S AMENDMENT ENTERED |
Monday, June 11, 2012 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Monday, June 11, 2012 | EXAMINERS AMENDMENT E-MAILED |
Monday, June 11, 2012 | SU-EXAMINER'S AMENDMENT WRITTEN |
Friday, June 8, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
Thursday, June 7, 2012 | STATEMENT OF USE PROCESSING COMPLETE |
Wednesday, April 25, 2012 | USE AMENDMENT FILED |
Thursday, June 7, 2012 | DIVISIONAL PROCESSING COMPLETE |
Wednesday, April 25, 2012 | DIVISIONAL REQUEST RECEIVED |
Wednesday, April 25, 2012 | TEAS REQUEST TO DIVIDE RECEIVED |
Wednesday, April 25, 2012 | TEAS STATEMENT OF USE RECEIVED |
Wednesday, April 4, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Tuesday, April 3, 2012 | SOU EXTENSION 1 GRANTED |
Monday, January 30, 2012 | SOU EXTENSION 1 FILED |
Friday, February 24, 2012 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, January 30, 2012 | TEAS EXTENSION RECEIVED |
Tuesday, August 9, 2011 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, June 14, 2011 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 14, 2011 | PUBLISHED FOR OPPOSITION |
Tuesday, May 10, 2011 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Saturday, May 7, 2011 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, May 5, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Thursday, May 5, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, May 5, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Tuesday, April 26, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Tuesday, April 26, 2011 | NON-FINAL ACTION E-MAILED |
Tuesday, April 26, 2011 | NON-FINAL ACTION WRITTEN |
Tuesday, April 19, 2011 | EXAMINER'S AMENDMENT ENTERED |
Tuesday, April 19, 2011 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Tuesday, April 19, 2011 | EXAMINERS AMENDMENT E-MAILED |
Tuesday, April 19, 2011 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, January 5, 2011 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, January 5, 2011 | NON-FINAL ACTION E-MAILED |
Wednesday, January 5, 2011 | NON-FINAL ACTION WRITTEN |
Wednesday, January 5, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, January 5, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, January 5, 2011 | ASSIGNED TO LIE |
Tuesday, December 7, 2010 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, June 14, 2010 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, June 14, 2010 | NON-FINAL ACTION E-MAILED |
Monday, June 14, 2010 | NON-FINAL ACTION WRITTEN |
Thursday, June 10, 2010 | NOTIFICATION OF PRIORITY ACTION E-MAILED |
Thursday, June 10, 2010 | PRIORITY ACTION E-MAILED |
Thursday, June 10, 2010 | PRIORITY ACTION WRITTEN |
Monday, June 7, 2010 | ASSIGNED TO EXAMINER |
Wednesday, May 12, 2010 | NOTICE OF DESIGN SEARCH CODE MAILED |
Tuesday, May 11, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, May 8, 2010 | NEW APPLICATION ENTERED |