SEASONED AND MARINATED ARRACHERA BEEF INSIDE SKIRT STEAK Trademark

Trademark Overview


On Friday, November 18, 2011, a trademark application was filed for SEASONED AND MARINATED ARRACHERA BEEF INSIDE SKIRT STEAK with the United States Patent and Trademark Office. The USPTO has given the SEASONED AND MARINATED ARRACHERA BEEF INSIDE SKIRT STEAK trademark a serial number of 85476413. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, June 21, 2019. This trademark is owned by RYC Foods, LLC. The SEASONED AND MARINATED ARRACHERA BEEF INSIDE SKIRT STEAK trademark is filed in the Meat & Processed Food Products category with the following description:

Processed meat, namely, bacon, ham, meat, salami, sausages, chicken; cheese
seasoned and marinated arrachera beef inside skirt steak

General Information


Serial Number85476413
Word MarkSEASONED AND MARINATED ARRACHERA BEEF INSIDE SKIRT STEAK
Filing DateFriday, November 18, 2011
Status710 - CANCELLED - SECTION 8
Status DateFriday, June 21, 2019
Registration Number4247627
Registration DateTuesday, November 20, 2012
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Indication of Colors claimedThe color(s) yellow, orange, red, black, and white is/are claimed as a feature of the mark.
Disclaimer with Predetermined Text"ARRACHERA" AND "BEEF INSIDE SKIRT STEAK"
Description of MarkThe mark consists of the words "Seasoned and Marinated" in slanted yellow text outlined by a black shadow above the slanted word "Arrachera" in white font with a black outline, using the tail of the letter "a" as a colorful underline flourish of the word. The colors used in the flourished underline are white blending into yellow orange and red. Beneath the flourished underline are the words "Beef Inside Skirt" in a yellow with a black outline. Below "Beef Inside Skirt" is the word "Steak" in white with black outline. Under the word "Steak" is a curved yellow underline mark, outlined in black.
Goods and ServicesProcessed meat, namely, bacon, ham, meat, salami, sausages, chicken; cheese

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, June 21, 2019
Primary Code029
First Use Anywhere DateWednesday, September 8, 2010
First Use In Commerce DateWednesday, September 8, 2010

Trademark Owner History


Party NameRYC Foods, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressSan Antonio, TX 782071230

Party NameRYC Foods, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSan Antonio, TX 782071230

Trademark Events


Event DateEvent Description
Friday, June 21, 2019CANCELLED SEC. 8 (6-YR)
Monday, November 20, 2017COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, November 20, 2012REGISTERED-SUPPLEMENTAL REGISTER
Wednesday, October 17, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, October 17, 2012ASSIGNED TO LIE
Tuesday, October 2, 2012APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Tuesday, October 2, 2012EXAMINER'S AMENDMENT ENTERED
Tuesday, October 2, 2012NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, October 2, 2012EXAMINERS AMENDMENT E-MAILED
Tuesday, October 2, 2012EXAMINERS AMENDMENT -WRITTEN
Wednesday, March 28, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, March 28, 2012NON-FINAL ACTION E-MAILED
Wednesday, March 28, 2012NON-FINAL ACTION WRITTEN
Tuesday, March 6, 2012ASSIGNED TO EXAMINER
Tuesday, November 29, 2011NOTICE OF DESIGN SEARCH CODE MAILED
Monday, November 28, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, November 22, 2011NEW APPLICATION ENTERED IN TRAM