Serial Number | 79252201 |
Word Mark | SEASIR |
Filing Date | Thursday, August 2, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 2, 2019 |
Registration Number | 5791124 |
Registration Date | Tuesday, July 2, 2019 |
Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, April 16, 2019 |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Description of Mark | The mark consists of the word "Seasir" in stylized font. |
Goods and Services | Noodles; soya flour; soya sauce; vinegar; shrimp sauce; seasoning for instant-boiled mutton; chicken extract for use as seasoning; mustard; condiment, namely, prepared horseradish; baking soda, namely, bicarbonate of soda for cooking purposes |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, March 5, 2019 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | SHANDONG SEASIR BREWING FOOD CO., LTD. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | CN |
Party Name | SHANDONG SEASIR BREWING FOOD CO., LTD. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | CN |
Party Name | SHANDONG SEASIR BREWING FOOD CO., LTD. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | CN |
Event Date | Event Description |
Thursday, September 19, 2019 | NOTIFICATION PROCESSED BY IB |
Monday, August 26, 2019 | GENERIC MADRID TRANSACTION SENT TO IB |
Monday, August 26, 2019 | GENERIC MADRID TRANSACTION CREATED |
Thursday, August 1, 2019 | GRANT OF PROTECTION CREATED, TO BE SENT TO IB |
Tuesday, July 2, 2019 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, April 16, 2019 | PUBLISHED FOR OPPOSITION |
Wednesday, March 27, 2019 | NOTICE OF PUBLICATION |
Saturday, March 9, 2019 | APPLICATION FILING RECEIPT MAILED |
Thursday, March 7, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, March 5, 2019 | ASSIGNED TO EXAMINER |
Tuesday, March 5, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, February 28, 2019 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
Thursday, February 21, 2019 | SN ASSIGNED FOR SECT 66A APPL FROM IB |