| Serial Number | 98226952 |
| Word Mark | SEALAMI |
| Filing Date | Tuesday, October 17, 2023 |
| Status | 748 - STATEMENT OF USE - TO EXAMINER |
| Status Date | Tuesday, October 28, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, October 15, 2024 |
| Goods and Services | Salami; Cured meats; Fish fillets; Fish, preserved; Lox; Processed fish; Sausage meat; Sausages; Seafood, namely, fish, processed; Smoked salmon slices; Cold cuts, namely, Salami; Fish sausages; Marinated seafood; Processed seafood, namely, fish; Seasoned seafood; Smoked fish; Smoked meats; Smoked sausages |
| Goods and Services | Meat cures; Sausage rolls |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 17, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, March 1, 2025 |
| First Use In Commerce Date | Saturday, March 1, 2025 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, October 17, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, March 1, 2025 |
| First Use In Commerce Date | Saturday, March 1, 2025 |
| Party Name | Angel Oak Smokehouse |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Charleston, SC 29403 |
| Party Name | Angel Oak Smokehouse |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Charleston, SC 29403 |
| Event Date | Event Description |
| Tuesday, October 17, 2023 | NEW APPLICATION ENTERED |
| Thursday, January 4, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, June 3, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, June 11, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, June 11, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, June 11, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, September 9, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, September 9, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, September 9, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, September 10, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 25, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, October 15, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, October 15, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 26, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 20, 2025 | TEAS STATEMENT OF USE RECEIVED |
| Monday, October 27, 2025 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, May 20, 2025 | USE AMENDMENT FILED |
| Tuesday, October 28, 2025 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, October 29, 2025 | ASSIGNED TO EXAMINER |