SEA VEGGIES YANGBAN Trademark

Trademark Overview


On Monday, October 25, 2010, a trademark application was filed for SEA VEGGIES YANGBAN with the United States Patent and Trademark Office. The USPTO has given the SEA VEGGIES YANGBAN trademark a serial number of 85160243. The federal status of this trademark filing is REGISTERED AND RENEWED as of Monday, April 22, 2024. This trademark is owned by DONGWON F&B CO., LTD.. The SEA VEGGIES YANGBAN trademark is filed in the Meat & Processed Food Products category with the following description:

Seasoned laver; processed sweet laver; processed sewing thread sea string algae for human consumption; toasted laver; processed sea tangle, namely, kelp; processed, edible gulf weed; processed, edible brown seaweed; preserved, edible seaweeds for use in food extracts; edible alginates for use in food extracts; edible agar for use in food extracts; edible seaweed extracts for use in food extracts; processed, edible sea staghorn coral and ferns; processed Chlorella algae; processed, edible seaweed fusiforme; processed green laver; processed seaweed products, namely, seaweed food beverage drinks; processed laver; all for human consumption
sea veggies yangban

General Information


Serial Number85160243
Word MarkSEA VEGGIES YANGBAN
Filing DateMonday, October 25, 2010
Status800 - REGISTERED AND RENEWED
Status DateMonday, April 22, 2024
Registration Number4460753
Registration DateTuesday, January 7, 2014
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 22, 2013

Trademark Statements


Description of MarkThe mark consists of the literal element "YangBan" in white letters on a red background within a miscellaneously shaped rectangular carrier with an orange curved triangular lower left corner and a purple curved triangular lower right corner, and the words "Sea veggies" appearing in black letters to the right of the other literal and design elements.
Goods and ServicesSeasoned laver; processed sweet laver; processed sewing thread sea string algae for human consumption; toasted laver; processed sea tangle, namely, kelp; processed, edible gulf weed; processed, edible brown seaweed; preserved, edible seaweeds for use in food extracts; edible alginates for use in food extracts; edible agar for use in food extracts; edible seaweed extracts for use in food extracts; processed, edible sea staghorn coral and ferns; processed Chlorella algae; processed, edible seaweed fusiforme; processed green laver; processed seaweed products, namely, seaweed food beverage drinks; processed laver; all for human consumption
Indication of Colors claimedThe color(s) red, white, orange, purple and black is/are claimed as a feature of the mark.
Translation of Words in MarkThe English translation of the Korean-language transliteration "YANGBAN" means (1) two different social classes and (2) the highest social class of the Yi dynasty of Korea.
NOT AVAILABLE"SEA VEGGIES"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, October 28, 2010
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDONGWON F&B CO., LTD.
Party Type30 - Original Registrant
Legal Entity Type11 - Company
AddressSeoul 06144
KR

Party NameDONGWON F&B CO., LTD.
Party Type20 - Owner at Publication
Legal Entity Type11 - Company
AddressSeoul
KR

Party NameDONGWON F&B CO., LTD.
Party Type10 - Original Applicant
Legal Entity Type11 - Company
AddressSeoul
KR

Trademark Events


Event DateEvent Description
Saturday, December 18, 2010ASSIGNED TO EXAMINER
Thursday, October 28, 2010NEW APPLICATION ENTERED
Thursday, October 28, 2010NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, October 29, 2010NOTICE OF DESIGN SEARCH CODE MAILED
Monday, June 27, 2011TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, December 27, 2010NON-FINAL ACTION WRITTEN
Monday, December 27, 2010NON-FINAL ACTION E-MAILED
Monday, December 27, 2010NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, June 30, 2011ASSIGNED TO LIE
Tuesday, July 12, 2011CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, July 12, 2011TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 4, 2011EXAMINERS AMENDMENT -WRITTEN
Thursday, August 4, 2011EXAMINERS AMENDMENT E-MAILED
Thursday, August 4, 2011NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, August 4, 2011EXAMINER'S AMENDMENT ENTERED
Thursday, August 4, 2011SUSPENSION LETTER WRITTEN
Thursday, August 4, 2011LETTER OF SUSPENSION E-MAILED
Thursday, August 4, 2011NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, February 7, 2012SUSPENSION INQUIRY WRITTEN
Tuesday, February 7, 2012INQUIRY TO SUSPENSION E-MAILED
Tuesday, February 7, 2012NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Wednesday, February 29, 2012TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, February 29, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, March 1, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 2, 2012SUSPENSION LETTER WRITTEN
Friday, March 2, 2012LETTER OF SUSPENSION E-MAILED
Friday, March 2, 2012NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, September 4, 2012SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Friday, September 7, 2012SUSPENSION INQUIRY WRITTEN
Friday, September 7, 2012INQUIRY TO SUSPENSION E-MAILED
Friday, September 7, 2012NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Sunday, February 17, 2013TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, February 25, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, February 25, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, March 13, 2013SUSPENSION LETTER WRITTEN
Wednesday, March 13, 2013LETTER OF SUSPENSION E-MAILED
Wednesday, March 13, 2013NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, September 12, 2013TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Friday, September 13, 2013CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, September 13, 2013TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, September 13, 2013EXAMINERS AMENDMENT -WRITTEN
Friday, September 13, 2013EXAMINERS AMENDMENT E-MAILED
Friday, September 13, 2013NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, September 13, 2013EXAMINER'S AMENDMENT ENTERED
Friday, September 13, 2013APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 17, 2013LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, October 2, 2013NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, October 22, 2013PUBLISHED FOR OPPOSITION
Tuesday, October 22, 2013OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 7, 2014REGISTERED-PRINCIPAL REGISTER
Monday, January 7, 2019COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, January 1, 2020TEAS SECTION 8 & 15 RECEIVED
Thursday, February 27, 2020CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, February 27, 2020REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Thursday, February 27, 2020NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Saturday, January 7, 2023COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Tuesday, December 19, 2023TEAS SECTION 8 & 9 RECEIVED
Monday, April 22, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, April 22, 2024REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Monday, April 22, 2024REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Monday, April 22, 2024NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED