SEA CUISINE CRAFTED WITH LOVE Trademark

Trademark Overview

On Friday, November 3, 2017, a trademark application was filed for SEA CUISINE CRAFTED WITH LOVE with the United States Patent and Trademark Office. The USPTO has given the SEA CUISINE CRAFTED WITH LOVE trademark a serial number of 87670928. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, June 2, 2020. This trademark is owned by High Liner Foods Incorporated. The SEA CUISINE CRAFTED WITH LOVE trademark is filed in the Meat & Processed Food Products category with the following description:

Prepared fish and seafood, namely, frozen fish and seafood, and prepacked appetizers, meals, and entrees consisting primarily of fish and seafood
sea cuisine crafted with love

General Information

Serial Number87670928
Word MarkSEA CUISINE CRAFTED WITH LOVE
Filing DateFriday, November 3, 2017
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, June 2, 2020
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesPrepared fish and seafood, namely, frozen fish and seafood, and prepacked appetizers, meals, and entrees consisting primarily of fish and seafood

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, November 13, 2017
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameHigh Liner Foods Incorporated
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLunenburg, Nova Scotia B0J2C0
CA

Trademark Events

Event DateEvent Description
Tuesday, June 2, 2020ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Tuesday, June 2, 2020ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, November 18, 2019NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Monday, November 18, 2019INQUIRY TO SUSPENSION E-MAILED
Monday, November 18, 2019SUSPENSION INQUIRY WRITTEN
Tuesday, November 5, 2019LIE CHECKED SUSP - TO ATTY FOR ACTION
Tuesday, June 4, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Sunday, April 21, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Sunday, April 21, 2019LETTER OF SUSPENSION E-MAILED
Sunday, April 21, 2019SUSPENSION LETTER WRITTEN
Thursday, April 18, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, April 18, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, April 10, 2019TEAS CHANGE OF CORRESPONDENCE RECEIVED
Wednesday, April 10, 2019TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, October 16, 2018NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Tuesday, October 16, 2018INQUIRY TO SUSPENSION E-MAILED
Tuesday, October 16, 2018SUSPENSION INQUIRY WRITTEN
Tuesday, October 2, 2018LIE CHECKED SUSP - TO ATTY FOR ACTION
Tuesday, October 2, 2018ASSIGNED TO LIE
Tuesday, March 20, 2018NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Tuesday, March 20, 2018LETTER OF SUSPENSION E-MAILED
Tuesday, March 20, 2018SUSPENSION LETTER WRITTEN
Friday, March 2, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, March 2, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, March 2, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, December 23, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, December 23, 2017NON-FINAL ACTION E-MAILED
Saturday, December 23, 2017NON-FINAL ACTION WRITTEN
Friday, December 22, 2017ASSIGNED TO EXAMINER
Monday, November 13, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Tuesday, November 7, 2017NEW APPLICATION ENTERED IN TRAM

Related Keywords

love crafted cuisine fish seafood entrees consisting primarily meals prepacked namely frozen prepared