SEA CHEF Trademark

Trademark Overview


On Wednesday, January 3, 2018, a trademark application was filed for SEA CHEF with the United States Patent and Trademark Office. The USPTO has given the SEA CHEF trademark a serial number of 87742294. The federal status of this trademark filing is REGISTERED as of Tuesday, March 19, 2019. This trademark is owned by S.S.C., INC.. The SEA CHEF trademark is filed in the Meat & Processed Food Products category with the following description:

Seafood, not live
sea chef

General Information


Serial Number87742294
Word MarkSEA CHEF
Filing DateWednesday, January 3, 2018
Status700 - REGISTERED
Status DateTuesday, March 19, 2019
Registration Number5704613
Registration DateTuesday, March 19, 2019
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, May 22, 2018

Trademark Statements


Goods and ServicesSeafood, not live
Disclaimer with Predetermined Text"SEA"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, January 18, 2018
Primary Code029
First Use Anywhere DateSunday, July 15, 2018
First Use In Commerce DateSunday, July 15, 2018

Trademark Owner History


Party NameS.S.C., INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressUnion City, CA 94587

Party NameS.S.C., INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressUnion City, CA 94587

Party NameS.S.C., INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressUnion City, CA 94587

Trademark Events


Event DateEvent Description
Tuesday, March 19, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, March 19, 2019REGISTERED-PRINCIPAL REGISTER
Thursday, February 14, 2019NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, February 13, 2019ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, February 6, 2019STATEMENT OF USE PROCESSING COMPLETE
Thursday, January 10, 2019USE AMENDMENT FILED
Wednesday, February 6, 2019CASE ASSIGNED TO INTENT TO USE PARALEGAL
Thursday, January 10, 2019TEAS STATEMENT OF USE RECEIVED
Tuesday, July 17, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, May 22, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 22, 2018PUBLISHED FOR OPPOSITION
Wednesday, May 2, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, April 19, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, April 19, 2018EXAMINER'S AMENDMENT ENTERED
Thursday, April 19, 2018ASSIGNED TO LIE
Thursday, April 19, 2018NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, April 19, 2018EXAMINERS AMENDMENT E-MAILED
Thursday, April 19, 2018EXAMINERS AMENDMENT -WRITTEN
Thursday, April 12, 2018ASSIGNED TO EXAMINER
Thursday, January 18, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, January 6, 2018NEW APPLICATION ENTERED

Related Keywords


chef live seafood