Serial Number | 79114304 |
Word Mark | SÜDTIROL SPECK ALTO ADIGE I.G.P. SÜDTIROLER SPECK G.G.A. INDICAZIONE GEOGRAFICA PROTETTA GESCHÜTZTE GEOGRAPHISCHE ANGABE |
Filing Date | Wednesday, February 22, 2012 |
Status | 709 - CANCELLED - SECTION 71 |
Status Date | Friday, March 12, 2021 |
Registration Number | 4590630 |
Registration Date | Tuesday, August 26, 2014 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, June 10, 2014 |
Description of Mark | The mark consists of a band with widened, lens-shaped, central part, at the centre is the stylized representation of a mountain range, above is the wording "SÜDTIROL" contained in a rectangular area with rounded corners on the left and right of which are represented two stylized acorns; parallel to the superior border of the band is the wording "Speck Alto Adige I.G.P. Südtiroler Speck G.G.A." and parallel to the inferior border is the wording "Indicazione Geografica Protetta Geschützte Geographische Angabe", all in stylized characters. |
Goods and Services | Pork, sliced or whole pieces, namely, pickled, smoked and dried; pickled smoked and dried pork, namely, speck, bacon, ham (prosciutto) |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of the words "SÜDTIROL SPECK ALTO ADIGE I.G.P. SÜDTIROLER SPECK G.G.A. INDICAZIONE GEOGRAFICA PROTETTA GESCHÜTZTE GEOGRAPHISCHE ANGABE" in the mark is "SOUTH TYROL BACON ALTO ADIGE ((part of South Tyrol) I.G.P. (acronym for "indicazione geografica protetta" - protected geographic indication) SOUTH TYROL BACON G.G.A (an acronym for "geschützte geographische Angabe" - protected geographic indication) PROTECTION GEOGRAPHIC INDICATION PROTECTED GEOGRAPHIC INDICATION". |
Disclaimer with Predetermined Text | "SÜDTIROL SPECK ALTO ADIGE I.G.P. SÜDTIROLER SPECK G.G.A. INDICAZIONE GEOGRAFICA PROTETTA GESCHÜTZTE GEOGRAPHISCHE ANGABE" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, March 12, 2021 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | CONSORZIO TUTELA SPECK ALTO ADIGE - SÜDTIROLER SPECK CONSORTIUM |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | IT |
Party Name | CONSORZIO TUTELA SPECK ALTO ADIGE - SÜDTIROLER SPECK CONSORTIUM |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | IT |
Party Name | CONSORZIO TUTELA SPECK ALTO ADIGE - SÜDTIROLER SPECK CONSORTIUM |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | IT |
Event Date | Event Description |
Friday, June 3, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
Sunday, April 17, 2022 | TOTAL INVALIDATION PROCESSED BY THE IB |
Monday, March 28, 2022 | GENERIC MADRID TRANSACTION SENT TO IB |
Monday, March 28, 2022 | GENERIC MADRID TRANSACTION CREATED |
Thursday, March 10, 2022 | INTERNATIONAL REGISTRATION RENEWED |
Friday, November 12, 2021 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Saturday, November 6, 2021 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, March 12, 2021 | CANCELLED SECTION 71 |
Friday, April 10, 2015 | NOTIFICATION PROCESSED BY IB |
Friday, December 19, 2014 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Tuesday, December 2, 2014 | FINAL DISPOSITION NOTICE SENT TO IB |
Tuesday, December 2, 2014 | FINAL DISPOSITION PROCESSED |
Wednesday, November 26, 2014 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, August 26, 2014 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 10, 2014 | PUBLISHED FOR OPPOSITION |
Wednesday, May 21, 2014 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, May 21, 2014 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, May 21, 2014 | NOTICE OF PUBLICATION |
Tuesday, May 6, 2014 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Monday, April 28, 2014 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, March 17, 2014 | AMENDMENT FROM APPLICANT ENTERED |
Monday, March 17, 2014 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, March 10, 2014 | PAPER RECEIVED |
Saturday, February 1, 2014 | NEW REPRESENTATIVE AT IB RECEIVED |
Sunday, January 5, 2014 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Wednesday, December 18, 2013 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Wednesday, December 18, 2013 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Monday, September 23, 2013 | NON-FINAL ACTION MAILED |
Saturday, September 21, 2013 | NON-FINAL ACTION WRITTEN |
Tuesday, April 16, 2013 | AMENDMENT FROM APPLICANT ENTERED |
Tuesday, April 16, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, April 8, 2013 | PAPER RECEIVED |
Tuesday, March 19, 2013 | AMENDMENT FROM APPLICANT ENTERED |
Tuesday, March 19, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, March 12, 2013 | ASSIGNED TO LIE |
Monday, March 11, 2013 | ASSIGNED TO LIE |
Monday, March 4, 2013 | PAPER RECEIVED |
Sunday, September 23, 2012 | REFUSAL PROCESSED BY IB |
Wednesday, September 5, 2012 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Tuesday, September 4, 2012 | REFUSAL PROCESSED BY MPU |
Saturday, September 1, 2012 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Friday, August 31, 2012 | NON-FINAL ACTION WRITTEN |
Tuesday, July 24, 2012 | APPLICATION FILING RECEIPT MAILED |
Thursday, July 19, 2012 | ASSIGNED TO EXAMINER |
Thursday, July 19, 2012 | ASSIGNED TO EXAMINER |
Thursday, July 19, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Friday, July 13, 2012 | SN ASSIGNED FOR SECT 66A APPL FROM IB |