Serial Number | 97379669 |
Word Mark | SCUDIERI 1939 |
Filing Date | Monday, April 25, 2022 |
Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
Status Date | Monday, December 4, 2023 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | NOT AVAILABLE |
Goods and Services | Fruit tea biscuits; fine baked goods; ground coffee; yoghurt-based ice cream (mainly consisting of ice cream); coffee (roasted, powdered, granulated or as a drink); chocolate; cocoa; chocolate beverages; packaged tea (not for medical purposes); coffee-based ice drinks; cocoa blends; pizza; panettone; filled chocolate; muesli bars and energy bars; beverages made from cocoa; tea; fruit tea; savory biscuits; coffee beans; non-medicated tablets made of glucose with a caffeine base; snacks consisting principally of confectionery; coffee beverages; edible spices; ginseng tea; milk coffee; ice cream bars; carbonated coffee, cocoa or chocolate beverages; natural honey; pastries; ice-cream beverages based on cocoa; biscuits; batter for brownies; coffee in the form of whole beans; muffins; decaffeinated coffee; cocoa and substitutes therefor; coffee-based fillings; espresso; drinking chocolate; cocoa drinks; dragee-shaped sweets (non-medicinal); fruit cake snacks; prepared cocoa drinks and cocoa-based drinks; drinks made from coffee; ice for refreshment; filled coffee capsules; pralines with marshmallow filling; frozen confectionery with ice cream; ketchup (sauce); filled choclate bars; fruit breads; non-medical teas in bags; coffee drinks containing milk; Pandoro (cake); Panettone (cake); ground pepper; frozen pastry; wheat-based bars; coffee drinks with ice cream (affogato); chocolates; biscotti dough; yeast pastries; coffee mixes; noodles; chocolate spreads; coffee; chocolate-based ice-cream beverages; milk chocolate bars; instant coffee; fresh pastry products; milk chocolate (drink); chocolate-coated nougat bars; preparation for making coffee beverages; breakfast cereals with fruit; coffee substitute beverages; chocolate confectionery; pesto (sauce); beverages with chocolate; foods containing chocolate (main ingredient); confectionery products filled with fruit; confectionery (cakes); fine pastries made from almonds; sugar-coated almonds; tea cakes; cake icings; beverages consisting primarily of cocoa; breakfast cereals with honey; biscuits with fruits; tea biscuits; tea bags; beverages consisting primarily of coffee |
Description of Mark | The mark consists of a fleur-de-lis-lily flower design, above the term "SCUDIERI" in stylized font, above the year "1939" in stylized font. |
Pseudo Mark | SCUDIERI NINETEEN THIRTY NINE; SCUDIERI ONE THOUSAND NINE HUNDRED THIRTY NINE; SCUDIERI ONE NINE THREE NINE |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The wording SCUDIERI has no meaning in a foreign language. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, April 29, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Scudieri International S.r.l. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Firenze 50123 IT |
Event Date | Event Description |
Monday, December 4, 2023 | ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND |
Monday, December 4, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
Monday, December 4, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
Monday, May 8, 2023 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
Monday, May 8, 2023 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
Saturday, February 11, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Saturday, February 11, 2023 | NON-FINAL ACTION E-MAILED |
Saturday, February 11, 2023 | NON-FINAL ACTION WRITTEN |
Saturday, February 11, 2023 | ASSIGNED TO EXAMINER |
Saturday, April 30, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Friday, April 29, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, April 28, 2022 | NEW APPLICATION ENTERED |