| Serial Number | 90516670 |
| Word Mark | SCRATCH COOKING IN YOUR FREEZER! |
| Filing Date | Sunday, February 7, 2021 |
| Status | 733 - FOURTH EXTENSION - GRANTED |
| Status Date | Friday, September 6, 2024 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 12, 2022 |
| Goods and Services | Dough-enrobed food consisting of a dough-based wrapper with fillings consisting primarily of meat, fish, poultry, vegetables, eggs, fruit, nuts, or combinations thereof; prepared sandwiches that include meat, fish, poultry, vegetables, eggs, fruit, nuts, dairy products, or combinations thereof; English muffins, rusks, scones, crumpets, rolls, buns, and croissants that are filled with meat, fish, poultry, vegetables, eggs, fruit, nuts, or combinations thereof; packaged frozen prepared meals, namely, sandwiches consisting primarily of meat, fish, poultry, vegetables, eggs, fruit, nuts, or combinations thereof; waffles; frozen waffles; stuffed waffles; stuffed frozen waffles; stuffed waffles that are filled with meat, fish, poultry, vegetables, eggs, fruit, nuts, or combinations thereof |
| Goods and Services | Food products, namely, prepared or packaged entrees consisting primarily of meat, fish, poultry, vegetables, eggs, fruit, nuts, dairy products, or combinations thereof; frozen food products, namely, frozen entrees consisting primarily of meat, fish, poultry, vegetables, eggs, fruit, nuts, dairy products, or combinations thereof |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, April 14, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 12, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Arlington Valley Farms LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Cleveland Heights, OH 44118 |
| Party Name | Arlington Valley Farms LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Cleveland Heights, OH 44118 |
| Event Date | Event Description |
| Saturday, September 11, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, May 12, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, August 11, 2021 | ASSIGNED TO EXAMINER |
| Saturday, September 11, 2021 | NON-FINAL ACTION E-MAILED |
| Saturday, March 5, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Saturday, September 11, 2021 | NON-FINAL ACTION WRITTEN |
| Friday, March 4, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 4, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, April 12, 2022 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Tuesday, April 12, 2022 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| Wednesday, April 27, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, April 12, 2022 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Tuesday, April 12, 2022 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Friday, April 22, 2022 | EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED |
| Friday, April 22, 2022 | COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION AUTOMATIC ENTRY |
| Friday, April 22, 2022 | EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Friday, April 22, 2022 | NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED |
| Wednesday, April 27, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 27, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, June 3, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, June 3, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, June 3, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Friday, June 3, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, June 3, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, June 22, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 12, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, July 12, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 6, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, March 6, 2023 | SOU TEAS EXTENSION RECEIVED |
| Monday, March 6, 2023 | SOU EXTENSION 1 FILED |
| Monday, March 6, 2023 | SOU EXTENSION 1 GRANTED |
| Wednesday, September 6, 2023 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, March 8, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, March 6, 2024 | SOU EXTENSION 3 GRANTED |
| Wednesday, September 6, 2023 | SOU EXTENSION 2 FILED |
| Wednesday, September 6, 2023 | SOU EXTENSION 2 GRANTED |
| Friday, September 8, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, March 6, 2024 | SOU TEAS EXTENSION RECEIVED |
| Friday, September 6, 2024 | SOU TEAS EXTENSION RECEIVED |
| Friday, September 6, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, September 6, 2024 | SOU EXTENSION 4 GRANTED |
| Friday, September 6, 2024 | SOU EXTENSION 4 FILED |
| Thursday, March 7, 2024 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, March 6, 2024 | SOU EXTENSION 3 FILED |