SCRAP PIE Trademark

Trademark Overview

On Saturday, May 25, 2024, a trademark application was filed for SCRAP PIE with the United States Patent and Trademark Office. The USPTO has given the SCRAP PIE trademark a serial number of 98569057. The federal status of this trademark filing is APPROVED FOR PUBLICATION as of Monday, March 24, 2025. This trademark is owned by Saxy Chef LLC. The SCRAP PIE trademark is filed in the Staple Food Products category with the following description:

Pies, namely, fruit pies containing berries, cherries, and rhubarb
scrap pie

General Information

Serial Number98569057
Word MarkSCRAP PIE
Filing DateSaturday, May 25, 2024
Status680 - APPROVED FOR PUBLICATION
Status DateMonday, March 24, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and ServicesPies, namely, fruit pies containing berries, cherries, and rhubarb
NOT AVAILABLE"PIE"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, May 25, 2024
Primary Code030
First Use Anywhere DateThursday, September 9, 2021
First Use In Commerce DateThursday, September 9, 2021

Trademark Owner History

Party NameSaxy Chef LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressKeene, NH 03431

Trademark Events

Event DateEvent Description
Saturday, May 25, 2024NEW APPLICATION ENTERED
Tuesday, August 13, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, December 28, 2024NON-FINAL ACTION WRITTEN
Saturday, December 28, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Saturday, December 28, 2024NON-FINAL ACTION E-MAILED
Monday, December 9, 2024ASSIGNED TO EXAMINER
Thursday, January 23, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 23, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 23, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Saturday, February 22, 2025FINAL REFUSAL E-MAILED
Saturday, February 22, 2025NOTIFICATION OF FINAL REFUSAL EMAILED
Saturday, February 22, 2025FINAL REFUSAL WRITTEN
Wednesday, March 19, 2025EXAMINER'S AMENDMENT ENTERED
Wednesday, March 19, 2025EXAMINERS AMENDMENT E-MAILED
Wednesday, March 19, 2025NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, March 24, 2025APPROVED FOR REGISTRATION SUPPLEMENTAL REGISTER
Wednesday, March 19, 2025EXAMINERS AMENDMENT -WRITTEN

Related Keywords

scrap pies cherries rhubarb berries containing namely fruit