SCP LARD Trademark

Trademark Overview

On Monday, June 25, 2018, a trademark application was filed for SCP LARD with the United States Patent and Trademark Office. The USPTO has given the SCP LARD trademark a serial number of 88013225. The federal status of this trademark filing is REGISTERED as of Tuesday, August 3, 2021. This trademark is owned by South Chicago Packing LLC. The SCP LARD trademark is filed in the Meat & Processed Food Products category with the following description:

Shortening
scp lard

General Information

Serial Number88013225
Word MarkSCP LARD
Filing DateMonday, June 25, 2018
Status700 - REGISTERED
Status DateTuesday, August 3, 2021
Registration Number6441466
Registration DateTuesday, August 3, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 9, 2018

Trademark Statements

Disclaimer with Predetermined Text"LARD"
Goods and ServicesShortening
Pseudo MarkSOUTH CHICAGO PACKING LARD

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, June 30, 2018
Primary Code029
First Use Anywhere DateThursday, October 1, 2020
First Use In Commerce DateThursday, October 1, 2020

Trademark Owner History

Party NameSouth Chicago Packing LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressSouth Holland, IL 60473
Party NameSouth Chicago Packing LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSouth Holland, IL 60473
Party NameSouth Chicago Packing LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSouth Holland, IL 60473

Trademark Events

Event DateEvent Description
Tuesday, August 3, 2021REGISTERED-PRINCIPAL REGISTER
Thursday, July 1, 2021NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, June 30, 2021ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, June 9, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, June 8, 2021STATEMENT OF USE PROCESSING COMPLETE
Wednesday, June 2, 2021USE AMENDMENT FILED
Tuesday, June 8, 2021EXTENSION 5 GRANTED
Wednesday, June 2, 2021EXTENSION 5 FILED
Tuesday, June 8, 2021CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, June 2, 2021TEAS EXTENSION RECEIVED
Wednesday, June 2, 2021TEAS STATEMENT OF USE RECEIVED
Wednesday, December 2, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 30, 2020EXTENSION 4 GRANTED
Monday, November 30, 2020EXTENSION 4 FILED
Monday, November 30, 2020TEAS EXTENSION RECEIVED
Wednesday, June 3, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, June 1, 2020EXTENSION 3 GRANTED
Monday, June 1, 2020EXTENSION 3 FILED
Monday, June 1, 2020TEAS EXTENSION RECEIVED
Thursday, November 14, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 12, 2019EXTENSION 2 GRANTED
Tuesday, November 12, 2019EXTENSION 2 FILED
Tuesday, November 12, 2019TEAS EXTENSION RECEIVED
Tuesday, June 4, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, May 31, 2019EXTENSION 1 GRANTED
Friday, May 31, 2019EXTENSION 1 FILED
Friday, May 31, 2019TEAS EXTENSION RECEIVED
Tuesday, December 4, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 9, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 9, 2018PUBLISHED FOR OPPOSITION
Wednesday, September 19, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, September 5, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 4, 2018ASSIGNED TO EXAMINER
Saturday, June 30, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, June 28, 2018NEW APPLICATION ENTERED IN TRAM

Related Keywords

lard shortening