SCP ALL CRISP Trademark

Trademark Overview

On Wednesday, June 6, 2018, a trademark application was filed for SCP ALL CRISP with the United States Patent and Trademark Office. The USPTO has given the SCP ALL CRISP trademark a serial number of 87950531. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, July 5, 2021. This trademark is owned by South Chicago Packing LLC. The SCP ALL CRISP trademark is filed in the Meat & Processed Food Products category with the following description:

shortening
scp all crisp

General Information

Serial Number87950531
Word MarkSCP ALL CRISP
Filing DateWednesday, June 6, 2018
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, July 5, 2021
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, October 9, 2018

Trademark Statements

Goods and Servicesshortening
Pseudo MarkSOUTH CHICAGO PACKING CRISP

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, June 13, 2018
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSouth Chicago Packing LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSouth Holland, IL 60473
Party NameSouth Chicago Packing LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSouth Holland, IL 60473

Trademark Events

Event DateEvent Description
Tuesday, July 6, 2021ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED
Monday, July 5, 2021ABANDONMENT - NO USE STATEMENT FILED
Wednesday, December 2, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 30, 2020EXTENSION 4 GRANTED
Monday, November 30, 2020EXTENSION 4 FILED
Monday, November 30, 2020TEAS EXTENSION RECEIVED
Wednesday, June 3, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, June 1, 2020EXTENSION 3 GRANTED
Monday, June 1, 2020EXTENSION 3 FILED
Monday, June 1, 2020TEAS EXTENSION RECEIVED
Friday, December 6, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, December 4, 2019EXTENSION 2 GRANTED
Wednesday, December 4, 2019EXTENSION 2 FILED
Wednesday, December 4, 2019TEAS EXTENSION RECEIVED
Tuesday, June 4, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, May 31, 2019EXTENSION 1 GRANTED
Friday, May 31, 2019EXTENSION 1 FILED
Friday, May 31, 2019TEAS EXTENSION RECEIVED
Tuesday, December 4, 2018NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, October 9, 2018OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 9, 2018PUBLISHED FOR OPPOSITION
Wednesday, September 19, 2018NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, September 5, 2018APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, September 4, 2018ASSIGNED TO EXAMINER
Wednesday, June 13, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, June 9, 2018NEW APPLICATION ENTERED IN TRAM

Related Keywords

crisp shortening