| Serial Number | 76521674 |
| Word Mark | SCOTCH RESERVE |
| Filing Date | Wednesday, June 11, 2003 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, December 24, 2010 |
| Registration Number | 2842706 |
| Registration Date | Tuesday, May 18, 2004 |
| Mark Drawing | 1000 - Typeset: Word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, February 24, 2004 |
| Disclaimer with Predetermined Text | SCOTCH |
| Goods and Services | Smoked salmon, smoked Scottish salmon, smoked seafood, smoked fish, fish, seafood |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, December 24, 2010 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, April 1, 2003 |
| First Use In Commerce Date | Tuesday, April 1, 2003 |
| Party Name | ST. JAMES SMOKEHOUSE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | MIAMI, FL 33133 |
| Party Name | ST. JAMES SMOKEHOUSE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | MIAMI, FL 33133 |
| Party Name | ST. JAMES SMOKEHOUSE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | MIAMI, FL 33133 |
| Event Date | Event Description |
| Friday, December 24, 2010 | CANCELLED SEC. 8 (6-YR) |
| Tuesday, May 18, 2004 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, February 24, 2004 | PUBLISHED FOR OPPOSITION |
| Wednesday, February 4, 2004 | NOTICE OF PUBLICATION |
| Wednesday, December 31, 2003 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, December 17, 2003 | EXAMINERS AMENDMENT E-MAILED |
| Wednesday, December 17, 2003 | ASSIGNED TO EXAMINER |