Serial Number | 85831138 |
Word Mark | SCORZÈ |
Filing Date | Thursday, January 24, 2013 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, April 7, 2014 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, July 9, 2013 |
Goods and Services | Arrangements of cut fruit comprised of fresh fruits cut into flower shapes and at least partially coated with chocolate; Artificial coffee; Artificial coffee and tea; Bakery goods; Beverages made of coffee; Beverages with a chocolate base; Beverages with a coffee base; Biscuits; Bread and pastry; Caffeine-free coffee; Caramel topping for ice cream; Chocolate; Chocolate covered fruit; Coconut-based fruit ice; Coffee; Coffee-based beverage containing milk; Cones for ice cream; Cones for icecream; Cookies; Dessert mousse; Dessert puddings; Dessert souffles; Dough-enrobed foods consisting of a dough-based wrapper with fillings consisting primarily of ice cream and other dairy-based desserts; Edible ices; Espresso; Espresso drinks; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen yogurt; Ice cream; Ice cream desserts; Ice cream drinks; Ice cream floats; Ice cream mixes; Ice cream powder; Ice cream sandwiches; Ice cream substitute; Ice milk; Ice-cream cakes; Ices and ice creams; Muffins; Sandwiches; Scones; Sorbet; Sorbets; Soy-based ice cream substitute |
Goods and Services | Retail store services featuring ice cream for consumption off the premises; Retail store services featuring ice cream, low fat frozen desserts, desserts, frozen yogurt for consumption off the premises |
Goods and Services | Coffee bars; Coffee shops; Ice cream parlors; Ice cream shop services in the nature of a restaurant; Restaurant and cafe services; Restaurant services featuring the preparation and serving of ice cream and frozen yogurt for on and off the premises consumption, coffee bar services, dairy bar services, snack bar services and tea bar services; Ice cream, low fat frozen desserts, desserts, and frozen yogurt shop services in the nature of a restaurant |
Translation of Words in Mark | The wording "Scorzè" has no meaning in a foreign language. |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 30, 2013 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 30, 2013 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 043 - Services for providing food and drink; temporary accommodations. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Wednesday, January 30, 2013 |
Primary Code | 043 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | NOT AVAILABLE |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 01 - Individual |
Address | Segrate (MI) 20090 IT |
Party Name | NOT AVAILABLE |
Party Type | 10 - Original Applicant |
Legal Entity Type | 01 - Individual |
Address | Segrate (MI) 20090 IT |
Event Date | Event Description |
Monday, April 7, 2014 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, April 7, 2014 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, September 3, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, July 9, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 9, 2013 | PUBLISHED FOR OPPOSITION |
Wednesday, June 19, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, June 3, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Saturday, June 1, 2013 | ASSIGNED TO LIE |
Thursday, May 16, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, May 16, 2013 | EXAMINER'S AMENDMENT ENTERED |
Thursday, May 16, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Thursday, May 16, 2013 | EXAMINERS AMENDMENT E-MAILED |
Thursday, May 16, 2013 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, May 8, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, May 8, 2013 | NON-FINAL ACTION E-MAILED |
Wednesday, May 8, 2013 | NON-FINAL ACTION WRITTEN |
Tuesday, May 7, 2013 | ASSIGNED TO EXAMINER |
Wednesday, January 30, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Monday, January 28, 2013 | NEW APPLICATION ENTERED IN TRAM |