| Serial Number | 79318509 |
| Word Mark | SCIENCE BY CHR. HANSEN |
| Filing Date | Tuesday, July 20, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 29, 2022 |
| Registration Number | 6908992 |
| Registration Date | Tuesday, November 29, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 13, 2022 |
| Goods and Services | Coffee, coffee-based drinks, coffee drinks with milk, coffee substitute; tea, tea-based drinks, iced tea; cocoa, cocoa drinks with milk, cocoa-based drinks, chocolate-based drinks; chocolate drinks with milk; sugar, rice, tapioca, sago, flour, cereals and preparations made from cereals, bread, confectionery; ice cream, raw ice cream, sorbet being soda ice cream, frozen yogurt being ice cream; honey and honey syrup; yeast baking powder; salt; mustard; vinegar; spicy sauces; spices |
| Description of Mark | The mark consists of the literal element "SCIENCE" appearing overtop of the literal element "BY CHR. HANSEN". To the left and above the literal elements is a design comprised of dots appearing in different shades. |
| Goods and Services | Milk and dairy products, and fermented milk products, namely, fresh milk, full fat milk, buttermilk, condensed milk, whipped cream made from milk, milk beverages predominantly of milk, flavored milk beverages predominantly of milk, skyr, kefir, cream, butter, whey, rennet, milk ferments for culinary purposes, fermented milk beverages with a high milk content, and soya milk, oat milk, coconut milk, rice milk and almond milk used as milk substitutes or fermented milk substitutes; cheese and cheese products, namely, soft cheese, cottage cheese, ricotta cheese, cream cheese, Cheddar, Pecorino, Gruyere and Emmentaler; yoghurt, yoghurt preparations, except for frozen yoghurt, namely, drinking yoghurt, pouring yoghurt, and ingredients for use in yoghurt-based beverages; beverages based on almonds, soy, coconut, rice, hemp seed, peanuts, barley, oat, spelt, lupin, peas, cashew nuts, hazel nuts, walnuts, chia seeds, flax seeds, quinoa, sesame seeds, sunflower seeds or hemp seeds in the form of milk substitutes and fermented milk substitutes; all of the foregoing containing ingredients solely derived from hemp with a delta-9 tetrahydrocannabinol (THC) concentration of not more than 0.3 percent on a dry weight basis and containing no CBD |
| Name/Portrait Description and/or Consent Statement | The name shown in the mark does not identify a particular living individual. |
| Goods and Services | Bacterial preparations for medical and veterinary use, namely, for treating infectious diseases, for improving digestion, gut and vaginal health, and for immune system support; bacterial cultures for use as a food additive for medical use; bacteria and bacterial preparations as well as biological and biochemical preparations for medical use and healthcare, all for use in treating intestinal disturbances and for the prevention and treatment of food allergies and enhancement of the immune system; bacterial cultures as additives to milk, dairy and fermented milk products, for medical use; cultures of microorganisms for medical and veterinary use, namely, cultures of microorganisms for use as dietary supplements, food supplements, vitamin and mineral preparations; cultures of microorganisms for medical use in dietary supplements, food supplements, vitamin and mineral preparations; dietetic substances, namely, dietetic food preparations adapted for medical use; dietetic nutrients for medical use, namely, dietetic nutrients for use in the food and health industry; dietary supplements, namely, dietary food preparations adapted for medical purposes; food supplements, namely, dietary food supplements and enzyme food supplements; vitamin and mineral preparations for medical use; food for infants; lactic acid bacteria for medical purposes for use in the food industry; food additives based on milk and dairy products and fermented milk products, for use as dietary supplement and not for medical purposes |
| Goods and Services | Bacterial preparations not for medical or veterinary use intended for use in the food industry; bacterial cultures as additives for food, milk and dairy products including fermented milk products, not for medical or veterinary use; cultures of micro-organisms, not for medical or veterinary use intended for use in the food industry; cultures of micro-organisms for use in the manufacture of food and drink; starter cultures and enzymes for use in cheese making; enzyme preparations for industrial use intended for use in the food industry; enzymes for use in the manufacture of milk and milk products and fermented milk products |
| Goods and Services | Beer; mineral and aerated waters and other non-alcoholic beverages, namely, drinking water, juices and soft drinks; berry juice and fruit juice; berry drinks and fruit juices; juices and other preparations for making non-alcoholic fruit juice beverages |
| Disclaimer with Predetermined Text | "SCIENCE" |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 23, 2021 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides. |
| US Class Codes | 005, 006, 018, 044, 046, 051, 052 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 23, 2021 |
| Primary Code | 005 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 23, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 23, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, August 23, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Chr. Hansen A/S |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | DK |
| Party Name | Chr. Hansen A/S |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | DK |
| Party Name | Chr. Hansen A/S |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | DK |
| Event Date | Event Description |
| Wednesday, April 12, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, March 17, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, March 16, 2023 | FINAL DISPOSITION PROCESSED |
| Tuesday, February 28, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Wednesday, December 28, 2022 | NOTIFICATION PROCESSED BY IB |
| Tuesday, November 29, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, November 29, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 13, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 13, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 7, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, September 7, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, August 24, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, August 9, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, August 9, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, August 9, 2022 | ASSIGNED TO LIE |
| Tuesday, August 9, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 9, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, August 9, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, August 5, 2022 | ASSIGNED TO EXAMINER |
| Friday, July 15, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, July 14, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, July 14, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, February 28, 2022 | REFUSAL PROCESSED BY IB |
| Thursday, February 10, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, February 10, 2022 | REFUSAL PROCESSED BY MPU |
| Friday, January 21, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, January 20, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, January 13, 2022 | ASSIGNED TO EXAMINER |
| Thursday, January 13, 2022 | ASSIGNED TO EXAMINER |
| Thursday, January 6, 2022 | ASSIGNED TO EXAMINER |
| Friday, August 27, 2021 | APPLICATION FILING RECEIPT MAILED |
| Monday, August 23, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, August 19, 2021 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |