| Serial Number | 76411007 |
| Word Mark | SCHWAN'S |
| Filing Date | Thursday, May 23, 2002 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Friday, April 18, 2014 |
| Registration Number | 2832738 |
| Registration Date | Tuesday, April 13, 2004 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 20, 2003 |
| Goods and Services | [lasagna; frozen entrees consisting primarily of pasta; ravioli; rice; pasta; biscuits; egg rolls; cheese garlic bread; won tons; pot stickers; ice cream; frozen yogurt; frozen fruit pies; frozen pizza; cheese stuffed bread; macaroni and cheese; precooked, ready-to-eat, frozen bread with meat, cheese, sauce, and/or vegetable filling; frozen ice cream confections; frozen yogurt; frozen flavored ices] |
| Goods and Services | [corn dogs; frozen entrees consisting primarily of meat or poultry and processed vegetables;] processed meat; processed beef[; processed seafood; processed potatoes; french fried potatoes; processed vegetables; meat balls; processed shrimp; and processed poultry] |
| Goods and Services | [home food delivery services utilizing trucks] |
| Pseudo Mark | SCHWANS |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | [providing information regarding food products and food recipes via a global computer network] |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 17, 2002 |
| Primary Code | 029 |
| First Use Anywhere Date | Tuesday, May 6, 2003 |
| First Use In Commerce Date | Tuesday, May 6, 2003 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Friday, April 18, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, May 6, 2003 |
| First Use In Commerce Date | Tuesday, May 6, 2003 |
| International Class | 039 - Transport; packaging and storage of goods; travel arrangement. |
| US Class Codes | 100, 105 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Friday, April 18, 2014 |
| Primary Code | 039 |
| First Use Anywhere Date | Sunday, December 31, 2000 |
| First Use In Commerce Date | Sunday, December 31, 2000 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, March 19, 2003 |
| Primary Code | 043 |
| First Use Anywhere Date | Friday, February 2, 2001 |
| First Use In Commerce Date | Friday, February 2, 2001 |
| Party Name | Schwan's IP LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Marshall, MN 562581796 |
| Party Name | Schwan's IP LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Marshall, MN 562581796 |
| Party Name | Schwan's IP LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Marshall, MN 562581796 |
| Event Date | Event Description |
| Thursday, April 13, 2023 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, April 18, 2014 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Friday, April 18, 2014 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Friday, April 18, 2014 | REGISTERED - SEC. 9 GRANTED/CHECK RECORD FOR SEC. 8 |
| Friday, April 18, 2014 | REGISTERED - PARTIAL SEC. 8 (10-YR) ACCEPTED |
| Thursday, April 3, 2014 | REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED |
| Friday, April 18, 2014 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, April 3, 2014 | TEAS SECTION 8 & 9 RECEIVED |
| Wednesday, April 2, 2014 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, March 30, 2010 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Tuesday, March 30, 2010 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Tuesday, March 16, 2010 | TEAS SECTION 8 & 15 RECEIVED |
| Wednesday, April 23, 2008 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, April 23, 2008 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, April 18, 2005 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, April 13, 2004 | REGISTERED-PRINCIPAL REGISTER |
| Thursday, February 5, 2004 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, January 26, 2004 | EXAMINERS AMENDMENT MAILED |
| Wednesday, January 7, 2004 | ASSIGNED TO EXAMINER |
| Tuesday, January 6, 2004 | CASE FILE IN TICRS |
| Thursday, December 4, 2003 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, November 3, 2003 | USE AMENDMENT FILED |
| Monday, November 3, 2003 | PAPER RECEIVED |
| Tuesday, August 12, 2003 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 20, 2003 | PUBLISHED FOR OPPOSITION |
| Wednesday, April 30, 2003 | NOTICE OF PUBLICATION |
| Thursday, March 20, 2003 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Monday, February 10, 2003 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, February 10, 2003 | PAPER RECEIVED |
| Friday, October 18, 2002 | NON-FINAL ACTION MAILED |
| Friday, October 4, 2002 | ASSIGNED TO EXAMINER |
| Thursday, September 5, 2002 | ASSIGNED TO EXAMINER |
| Thursday, September 5, 2002 | ASSIGNED TO EXAMINER |
| Wednesday, September 4, 2002 | ASSIGNED TO EXAMINER |