
| Serial Number | 98567432 |
| Word Mark | SCHNITZELLOVER IN GRANDMOTHER WE TRUST |
| Filing Date | Friday, May 24, 2024 |
| Status | 654 - REPORT COMPLETED SUSPENSION CHECK - CASE STILL SUSPENDED |
| Status Date | Wednesday, October 22, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Pork Schnitzel, namely, thin, pounded bread crumb coated and fried pork cutlets |
| Goods and Services | Restaurant services, namely, providing, and selling thin, pounded bread crumb coated and fried pork cutlets for consumption, excluding fast-food services |
| Indication of Colors claimed | The color(s) blue and white is/are claimed as a feature of the mark. |
| Goods and Services | European bread crumb batter mix for thin, pounded pork cutlets |
| Description of Mark | The mark consists of an Edelweiss flower in blue and white with the word "Schnitzellover" in blue under the flower and the sentence "IN GRANDMOTHER WE TRUST" in blue under the word "Schnitzellover". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 24, 2024 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 24, 2024 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 24, 2024 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Thoma-Food International, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Vail, CO 81657 |
| Event Date | Event Description |
| Friday, May 24, 2024 | NEW APPLICATION ENTERED |
| Monday, December 2, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, December 2, 2024 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, December 9, 2024 | ASSIGNED TO EXAMINER |
| Monday, December 9, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, December 9, 2024 | NON-FINAL ACTION E-MAILED |
| Monday, December 9, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, December 10, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, December 10, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, December 10, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 21, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, January 21, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 21, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, January 21, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, January 21, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 21, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 21, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, January 21, 2025 | NON-FINAL ACTION WRITTEN |
| Tuesday, January 21, 2025 | NON-FINAL ACTION E-MAILED |
| Tuesday, January 21, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 14, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, April 14, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, April 14, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, April 21, 2025 | SUSPENSION LETTER WRITTEN |
| Monday, April 21, 2025 | LETTER OF SUSPENSION E-MAILED |
| Monday, April 21, 2025 | NOTIFICATION OF LETTER OF SUSPENSION E-MAILED |
| Wednesday, October 22, 2025 | REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED |