| Serial Number | 85641386 |
| Word Mark | SCHINKENTEC |
| Filing Date | Friday, June 1, 2012 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, December 29, 2014 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, April 2, 2013 |
| Goods and Services | Chemical substances for preserving foodstuffs; chemical preparations for preserving foodstuffs; chemical products for preserving foodstuffs; chemical products for preserving food products during storage; chemical additives for use in food manufacturing, namely, meat processing; chemical preparations for smoking meat; chemical preparations for use as ingredients for foods, namely, food preserving chemicals for the manufacture of ham and bacon; sodium nitrites for use in foodstuffs |
| Goods and Services | Meat, fish, poultry and game; meat extracts; cooked ham; dehydrated ham; ham products, namely, bacon; knuckle of ham; powdered ham; ham sausage; salted meats; cured meats; meat small goods in the nature of meat preserves; processed meat products, namely, bacon; processed pork meats; meat, preserved; meat products being preserved namely, namely, bacon; meat being cooked; vacuum packaged meats; salt meats; salted meats |
| Translation of Words in Mark | The English translation of "SCHINKEN" in the mark is "HAM". |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 13, 2012 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, June 13, 2012 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Fun Eating Pty Ltd |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Murarrie, Queensland 41723 AU |
| Party Name | Fun Eating Pty Ltd |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Murarrie, Queensland 41723 AU |
| Event Date | Event Description |
| Monday, December 29, 2014 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
| Monday, December 29, 2014 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, June 17, 2014 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, June 16, 2014 | EXTENSION 2 GRANTED |
| Wednesday, May 28, 2014 | EXTENSION 2 FILED |
| Monday, June 16, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, May 28, 2014 | TEAS EXTENSION RECEIVED |
| Thursday, May 15, 2014 | ASSIGNED TO EXAMINER |
| Thursday, November 28, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, November 26, 2013 | EXTENSION 1 GRANTED |
| Tuesday, November 26, 2013 | EXTENSION 1 FILED |
| Tuesday, November 26, 2013 | TEAS EXTENSION RECEIVED |
| Tuesday, May 28, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, April 2, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 2, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, March 13, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, February 27, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, February 26, 2013 | ASSIGNED TO LIE |
| Thursday, February 14, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, February 14, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, February 14, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 14, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Thursday, February 14, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, February 8, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, February 7, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, February 7, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, August 10, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, August 10, 2012 | NON-FINAL ACTION E-MAILED |
| Friday, August 10, 2012 | NON-FINAL ACTION WRITTEN |
| Wednesday, August 8, 2012 | ASSIGNED TO EXAMINER |
| Wednesday, June 13, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, June 5, 2012 | NEW APPLICATION ENTERED IN TRAM |