Serial Number | 74691125 |
Word Mark | SCHAKOLAD CHOCOLATE FACTORY |
Filing Date | Monday, June 19, 1995 |
Status | 800 - REGISTERED AND RENEWED |
Status Date | Thursday, September 21, 2017 |
Registration Number | 2089678 |
Registration Date | Tuesday, August 19, 1997 |
Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, August 13, 1996 |
Disclaimer with Predetermined Text | "CHOCOLATE FACTORY" |
Goods and Services | candy, chocolate, frozen confections, coffee, tea, cocoa and sugar |
Goods and Services | retail and wholesale store services featuring chocolate confectionery and gifts |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Tuesday, April 16, 1996 |
Primary Code | 030 |
First Use Anywhere Date | Tuesday, April 4, 1995 |
First Use In Commerce Date | Thursday, September 21, 1995 |
International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
US Class Codes | 100, 101 |
Class Status Code | 6 - Active |
Class Status Date | Friday, August 4, 1995 |
Primary Code | 042 |
First Use Anywhere Date | Tuesday, April 4, 1995 |
First Use In Commerce Date | Thursday, September 21, 1995 |
Party Name | Schakolad Corp. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | KISSIMMEE, FL 34746 |
Party Name | Schakolad Corp. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Miami, FL 33180 |
Party Name | Schakolad Corp. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Miami, FL 33180 |
Event Date | Event Description |
Thursday, September 21, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
Thursday, September 21, 2017 | REGISTERED AND RENEWED (SECOND RENEWAL - 10 YRS) |
Thursday, September 21, 2017 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Tuesday, September 19, 2017 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
Friday, September 15, 2017 | POST REGISTRATION ACTION MAILED - SEC. 8 & 9 |
Wednesday, September 13, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
Friday, August 4, 2017 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, August 4, 2017 | TEAS SECTION 8 & 9 RECEIVED |
Tuesday, October 14, 2008 | NOTICE OF DESIGN SEARCH CODE MAILED |
Thursday, October 18, 2007 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
Thursday, October 18, 2007 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
Thursday, October 18, 2007 | ASSIGNED TO PARALEGAL |
Tuesday, July 17, 2007 | TEAS SECTION 8 & 9 RECEIVED |
Thursday, March 8, 2007 | CASE FILE IN TICRS |
Wednesday, February 26, 2003 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
Friday, December 6, 2002 | REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED |
Friday, December 6, 2002 | PAPER RECEIVED |
Tuesday, August 19, 1997 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 24, 1997 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Thursday, June 19, 1997 | STATEMENT OF USE PROCESSING COMPLETE |
Thursday, May 22, 1997 | USE AMENDMENT FILED |
Tuesday, March 11, 1997 | NOA MAILED - SOU REQUIRED FROM APPLICANT |
Wednesday, August 28, 1996 | EXTENSION OF TIME TO OPPOSE RECEIVED |
Tuesday, August 13, 1996 | PUBLISHED FOR OPPOSITION |
Friday, July 12, 1996 | NOTICE OF PUBLICATION |
Tuesday, May 14, 1996 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Thursday, May 9, 1996 | EXAMINER'S AMENDMENT MAILED |
Friday, February 2, 1996 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, December 8, 1995 | NON-FINAL ACTION MAILED |
Wednesday, November 29, 1995 | EXAMINER'S AMENDMENT MAILED |
Friday, November 24, 1995 | ASSIGNED TO EXAMINER |