
| Serial Number | 99185770 |
| Word Mark | SCENES FROM AN ITALIAN RESTAURANT |
| Filing Date | Wednesday, May 14, 2025 |
| Status | 661 - RESPONSE AFTER NON-FINAL ACTION - ENTERED |
| Status Date | Wednesday, April 1, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Restaurant services; bar and restaurant services; Pop-up restaurant services; Pop-up bar services |
| Goods and Services | Food, namely, olive oils for foods, frozen prepared meals consisting primarily of pasta-based dishes, and antipasto kits |
| Goods and Services | On-line retail store services featuring a wide variety of consumer goods of others |
| Goods and Services | Beverages, namely, wines, wines made from grapes from Italy in accordance with specific standards, sparkling wines, alcoholic beverages, except beer |
| Goods and Services | Food, namely, sauces, tomato-based sauces, pasta sauce, pasta, dried pasta, pasta-based prepared meals, and vinegar |
| Goods and Services | General consumer merchandise, namely, clothing, namely, tops, bottoms, t-shirts, hats, aprons, chef coats, and shirts |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 30, 2026 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 30, 2026 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, May 14, 2025 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 30, 2026 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 30, 2026 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 30, 2026 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SJL Scientific, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Miami, FL 33131 US |
| Event Date | Event Description |
| Wednesday, May 14, 2025 | NEW APPLICATION ENTERED |
| Wednesday, May 14, 2025 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, September 23, 2025 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sunday, September 28, 2025 | ASSIGNED TO EXAMINER |
| Sunday, September 28, 2025 | NON-FINAL ACTION WRITTEN |
| Sunday, September 28, 2025 | NON-FINAL ACTION E-MAILED |
| Sunday, September 28, 2025 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, December 29, 2025 | APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED |
| Monday, December 29, 2025 | APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED |
| Monday, March 30, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 30, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 1, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |