SCC STANLEYVILLE CATTLE COMPANY Trademark

Trademark Overview


On Friday, September 24, 2021, a trademark application was filed for SCC STANLEYVILLE CATTLE COMPANY with the United States Patent and Trademark Office. The USPTO has given the SCC STANLEYVILLE CATTLE COMPANY trademark a serial number of 97043989. The federal status of this trademark filing is SECOND EXTENSION - GRANTED as of Wednesday, July 23, 2025. This trademark is owned by Washington Farms, Ltd.. The SCC STANLEYVILLE CATTLE COMPANY trademark is filed in the Houseware & Glass Products and Staple Food Products categories with the following description:

Spice blends; Spice mixes; Spice rubs

Utensils for barbecues, namely, forks, tongs, turners; Cleaning brushes for barbecue grills
scc stanleyville cattle company

General Information


Serial Number97043989
Word MarkSCC STANLEYVILLE CATTLE COMPANY
Filing DateFriday, September 24, 2021
Status731 - SECOND EXTENSION - GRANTED
Status DateWednesday, July 23, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 28, 2023

Trademark Statements


Goods and ServicesSpice blends; Spice mixes; Spice rubs
Description of MarkThe mark consists of the letter "S" made by two curved lines that overlap only along the center portion of the "S", with a forward-facing letter "C" located within the upper interior portion of the "S" and with a rearward-facing letter "C" located within the lower interior portion of the "S", all of this lettering being within a circle with roughened peripheral edges; and the words "STANLEYVILLE CATTLE COMPANY" in script font below the circle.
NOT AVAILABLE"STANLEYVILLE CATTLE COMPANY"
Goods and ServicesUtensils for barbecues, namely, forks, tongs, turners; Cleaning brushes for barbecue grills

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateTuesday, October 26, 2021
Primary Code021
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 26, 2021
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameWashington Farms, Ltd.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressMarietta, OH 45750

Party NameWashington Farms, Ltd.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressMarietta, OH 45750

Trademark Events


Event DateEvent Description
Thursday, January 13, 2022TEAS CHANGE OF OWNER ADDRESS RECEIVED
Tuesday, September 28, 2021NEW APPLICATION ENTERED
Tuesday, October 26, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, October 27, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, January 13, 2022TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, January 13, 2022APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Sunday, June 26, 2022ASSIGNED TO EXAMINER
Wednesday, June 29, 2022EXAMINERS AMENDMENT AND/OR PRIORITY ACTION - COMPLETED
Wednesday, June 29, 2022EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, June 29, 2022NOTIFICATION OF EXAMINER'S AMENDMENT/PRIORITY ACTION E-MAILED
Wednesday, June 29, 2022ASSIGNED TO LIE
Wednesday, June 29, 2022COMBINED EXAMINER'S AMENDMENT/PRIORITY ACTION ENTERED
Wednesday, December 21, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, December 21, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, December 22, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, February 14, 2023FINAL REFUSAL WRITTEN
Tuesday, February 14, 2023FINAL REFUSAL E-MAILED
Tuesday, February 14, 2023NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, May 4, 2023APPLICATION EXTENSION TO RESPONSE PERIOD - RECEIVED
Thursday, May 4, 2023APPLICATION EXTENSION GRANTED/RECEIPT PROVIDED
Thursday, August 10, 2023TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, August 10, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, August 11, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, October 20, 2023EXAMINERS AMENDMENT -WRITTEN
Friday, October 20, 2023EXAMINERS AMENDMENT E-MAILED
Friday, October 20, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, October 20, 2023EXAMINER'S AMENDMENT ENTERED
Wednesday, October 25, 2023EXAMINERS AMENDMENT -WRITTEN
Wednesday, October 25, 2023EXAMINERS AMENDMENT E-MAILED
Wednesday, October 25, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, October 25, 2023EXAMINER'S AMENDMENT ENTERED
Wednesday, October 25, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, November 8, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 28, 2023PUBLISHED FOR OPPOSITION
Tuesday, November 28, 2023OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 23, 2024NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 23, 2024SOU TEAS EXTENSION RECEIVED
Tuesday, July 23, 2024SOU EXTENSION 1 GRANTED
Tuesday, July 23, 2024SOU EXTENSION 1 FILED
Wednesday, July 24, 2024NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Sunday, January 19, 2025SOU EXTENSION 2 FILED
Monday, January 20, 2025DIVISIONAL REQUEST RECEIVED
Monday, January 20, 2025TEAS REQUEST TO DIVIDE RECEIVED
Monday, January 20, 2025SOU TEAS EXTENSION RECEIVED
Tuesday, June 3, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, July 21, 2025CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, July 23, 2025SOU EXTENSION 2 GRANTED
Wednesday, July 23, 2025DIVISIONAL PROCESSING COMPLETE
Wednesday, July 23, 2025CORRECTED NOA E-MAILED
Wednesday, July 23, 2025NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED