
| Serial Number | 85084845 |
| Word Mark | SCALA'S ORIGINAL |
| Filing Date | Wednesday, July 14, 2010 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Friday, March 11, 2022 |
| Registration Number | 4132524 |
| Registration Date | Tuesday, April 24, 2012 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, December 21, 2010 |
| Goods and Services | [ Gravies; Gravy; Meat gravies; Pasta; Pasta and noodles; Pasta sauce; Pizza sauce; Spaghetti sauce ] |
| Description of Mark | The mark consists of the word "Scala's" in fanciful script with the word "Original" appearing in block letters in a band below. |
| Goods and Services | [ Beef; Beef patties; Beef slices; Cheese; Meatballs; ] Packaged meats; Pork; [ Prepared beef; Prepared food kits composed of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; Preserved vegetables (in oil); Processed cheese; ] Processed meat, namely, [ beef and ] pork; [ Processed olives; Processed peppers; Processed pimientos; Processed vegetables; Roast beef; ] Sausages [ ; Sliced meat ] |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "ORIGINAL" |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Tuesday, July 20, 2010 |
| Primary Code | 029 |
| First Use Anywhere Date | Monday, May 17, 2010 |
| First Use In Commerce Date | Monday, May 17, 2010 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | B - Sec. 8 - Class(es) in a Multiple Class registration |
| Class Status Date | Wednesday, November 15, 2017 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, August 30, 2011 |
| First Use In Commerce Date | Tuesday, August 30, 2011 |
| Party Name | Best Chicago Meat Company, LLC |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | CHICAGO, IL 60639 |
| Party Name | SCALA'S ORIGINAL BEEF & SAUSAGE COMPANY LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Chicago, IL 60639 |
| Party Name | SCALA'S ORIGINAL BEEF & SAUSAGE COMPANY LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Chicago, IL 60639 |
| Party Name | SCALA'S ORIGINAL BEEF & SAUSAGE COMPANY LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Chicago, IL 60639 |
| Event Date | Event Description |
| Friday, November 12, 2010 | ASSIGNED TO LIE |
| Saturday, July 17, 2010 | NEW APPLICATION ENTERED |
| Tuesday, July 20, 2010 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, October 26, 2010 | ASSIGNED TO EXAMINER |
| Friday, October 29, 2010 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 8, 2012 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, February 8, 2012 | SOU TEAS EXTENSION RECEIVED |
| Friday, November 12, 2010 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, December 21, 2010 | PUBLISHED FOR OPPOSITION |
| Tuesday, December 21, 2010 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, February 15, 2011 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, August 8, 2011 | SOU TEAS EXTENSION RECEIVED |
| Monday, August 8, 2011 | SOU EXTENSION 1 FILED |
| Monday, August 8, 2011 | SOU EXTENSION 1 GRANTED |
| Wednesday, August 10, 2011 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Friday, March 2, 2012 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Saturday, March 17, 2012 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, April 24, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, February 8, 2012 | SOU EXTENSION 2 FILED |
| Tuesday, March 6, 2012 | SOU EXTENSION 2 GRANTED |
| Wednesday, February 8, 2012 | USE AMENDMENT FILED |
| Tuesday, March 6, 2012 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, March 7, 2012 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, March 12, 2012 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Friday, March 16, 2012 | LAW OFFICE REGISTRATION REVIEW COMPLETED |
| Wednesday, November 15, 2017 | REGISTERED - PARTIAL SEC. 8 (6-YR) ACCEPTED |
| Monday, October 25, 2021 | TEAS SECTION 8 & 9 RECEIVED |
| Wednesday, May 18, 2016 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Wednesday, May 18, 2016 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, April 24, 2017 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Friday, October 20, 2017 | TEAS SECTION 8 RECEIVED |
| Wednesday, November 15, 2017 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, November 15, 2017 | NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED |
| Saturday, April 24, 2021 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Friday, March 11, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, October 28, 2024 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, October 28, 2024 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Monday, October 28, 2024 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Monday, October 28, 2024 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, October 28, 2024 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS |
| Monday, October 28, 2024 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Friday, March 11, 2022 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Friday, March 11, 2022 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Friday, March 11, 2022 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |