SC ST.COUSAIR OREGON ORCHARDS Trademark
Trademark Overview
On Friday, September 7, 2018, a trademark application was filed for SC ST.COUSAIR OREGON ORCHARDS with the United States Patent and Trademark Office. The USPTO has given the SC ST.COUSAIR OREGON ORCHARDS trademark a serial number of 88108630. The federal status of this trademark filing is ABANDONED - EXPRESS as of Friday, November 30, 2018. This trademark is owned by St. Cousair Co., Ltd.. The SC ST.COUSAIR OREGON ORCHARDS trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:
Fish stock; Stock (prepared); Mixes for making broth; Mixes for making soup; Jams
Sauce; Barbecue sauce; Sauce containing soy bean paste (condiment) and Yuzu (Japanese citrus); Salad dressing containing soy bean paste (condiment) and Yuzu (Japanese; citrus); Salad dressing; Pasta sauce; Vinegar; Flavored vinegar; Seasonings
Smoothies; Fruit smoothies; Vinegar-based beverages
General Information
| Serial Number | 88108630 |
| Word Mark | SC ST.COUSAIR OREGON ORCHARDS |
| Filing Date | Friday, September 7, 2018 |
| Status | 601 - ABANDONED - EXPRESS |
| Status Date | Friday, November 30, 2018 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
Trademark Statements
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Description of Mark | The mark consists of the text St.Cousair in stylized lettering underneath which are the words OREGON ORCHARDS in stylized lettering. To the left of the St.Cousair wording is a design of an intersecting, stylized S and C in the general shape of a circle in which there is the stylized design of a plant stem and grapes. |
| Goods and Services | Fish stock; Stock (prepared); Mixes for making broth; Mixes for making soup; Jams |
| Goods and Services | Sauce; Barbecue sauce; Sauce containing soy bean paste (condiment) and Yuzu (Japanese citrus); Salad dressing containing soy bean paste (condiment) and Yuzu (Japanese; citrus); Salad dressing; Pasta sauce; Vinegar; Flavored vinegar; Seasonings |
| Goods and Services | Smoothies; Fruit smoothies; Vinegar-based beverages |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 15, 2018 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 15, 2018 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, September 15, 2018 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
Trademark Owner History
| Party Name | St. Cousair Co., Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Kamiminochi-gun Nagano
JP |
Trademark Events
| Event Date | Event Description |
| Friday, November 30, 2018 | ABANDONMENT NOTICE MAILED - EXPRESS ABANDONMENT |
| Friday, November 30, 2018 | ABANDONMENT - EXPRESS MAILED |
| Thursday, November 29, 2018 | TEAS EXPRESS ABANDONMENT RECEIVED |
| Tuesday, September 18, 2018 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, September 15, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, September 11, 2018 | NEW APPLICATION ENTERED IN TRAM |
