SAZON DEL RANCHO Trademark

Trademark Overview


On Monday, January 30, 2023, a trademark application was filed for SAZON DEL RANCHO with the United States Patent and Trademark Office. The USPTO has given the SAZON DEL RANCHO trademark a serial number of 97773608. The federal status of this trademark filing is REGISTERED as of Tuesday, March 26, 2024. This trademark is owned by Guerrero Development Company. The SAZON DEL RANCHO trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Flour; Salsa; Seasoning mixes; Tortilla shells; Tortillas; Salad dressing; Tortilla chips

Ready-to-eat meals comprised primarily of meats, cheese and also including stews; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich
sazon del rancho

General Information


Serial Number97773608
Word MarkSAZON DEL RANCHO
Filing DateMonday, January 30, 2023
Status700 - REGISTERED
Status DateTuesday, March 26, 2024
Registration Number7336072
Registration DateTuesday, March 26, 2024
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, January 9, 2024

Trademark Statements


Goods and ServicesFlour; Salsa; Seasoning mixes; Tortilla shells; Tortillas; Salad dressing; Tortilla chips
Goods and ServicesReady-to-eat meals comprised primarily of meats, cheese and also including stews; Refrigerated food package combinations consisting primarily of meat, cheese or processed vegetables for purposes of creating a sandwich
Translation of Words in MarkThe English translation of "SAZON DEL RANCHO" in the mark is "RANCH SEASONING".
Disclaimer with Predetermined Text"SAZON"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 24, 2023
Primary Code029
First Use Anywhere DateWednesday, January 13, 2021
First Use In Commerce DateMonday, March 1, 2021

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, February 24, 2023
Primary Code030
First Use Anywhere DateWednesday, January 13, 2021
First Use In Commerce DateMonday, March 1, 2021

Trademark Owner History


Party NameGuerrero Development Company
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressTucson, AZ 85713

Party NameGuerrero Development Company
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressTucson, AZ 85713

Party NameGuerrero Development Company
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressTucson, AZ 85713

Trademark Events


Event DateEvent Description
Tuesday, March 26, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, March 26, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, January 9, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, January 9, 2024PUBLISHED FOR OPPOSITION
Wednesday, December 20, 2023NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, December 7, 2023APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 7, 2023EXAMINER'S AMENDMENT ENTERED
Thursday, December 7, 2023NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, December 7, 2023EXAMINERS AMENDMENT E-MAILED
Thursday, December 7, 2023EXAMINERS AMENDMENT -WRITTEN
Monday, October 30, 2023NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, October 30, 2023NON-FINAL ACTION E-MAILED
Monday, October 30, 2023NON-FINAL ACTION WRITTEN
Thursday, October 26, 2023ASSIGNED TO EXAMINER
Friday, February 24, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 2, 2023NEW APPLICATION ENTERED