SAY BYE BYE TO BLAND Trademark

Trademark Overview


On Wednesday, May 1, 2024, a trademark application was filed for SAY BYE BYE TO BLAND with the United States Patent and Trademark Office. The USPTO has given the SAY BYE BYE TO BLAND trademark a serial number of 98529608. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Wednesday, May 1, 2024. This trademark is owned by Sofie Grocery Wholesale LLC. The SAY BYE BYE TO BLAND trademark is filed in the Staple Food Products category with the following description:

Spices; Food seasonings; Spice blends; Spice mixes; Spice rubs; Natural spices
say bye bye to bland

General Information


Serial Number98529608
Word MarkSAY BYE BYE TO BLAND
Filing DateWednesday, May 1, 2024
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateWednesday, May 1, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesSpices; Food seasonings; Spice blends; Spice mixes; Spice rubs; Natural spices

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, May 1, 2024
Primary Code030
First Use Anywhere DateTuesday, June 28, 2022
First Use In Commerce DateThursday, February 22, 2024

Trademark Owner History


Party NameSofie Grocery Wholesale LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSaint Clair Shores, MI 48080

Trademark Events


Event DateEvent Description
Wednesday, May 1, 2024NEW APPLICATION ENTERED
Wednesday, May 1, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED