SAVOURREADY Trademark

Trademark Overview


On Monday, September 14, 2015, a trademark application was filed for SAVOURREADY with the United States Patent and Trademark Office. The USPTO has given the SAVOURREADY trademark a serial number of 86756385. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, December 16, 2022. This trademark is owned by Cuison International, Inc.. The SAVOURREADY trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Barbecue dry rubs; sprinkles for food, namely, spices; spice blends; sea salts; frozen flavor enhancers for food; sauce bases, namely, sauce mixes; frozen wood fired flatbreads; frozen wood fired pizza crusts; pizza sauces; pasta sauces; pesto sauces; pesto sauce mixes; frozen ready-serve grain blends for salads and hot dishes

Frozen milk shakes; frozen milk shake blends; frozen ready-serve vegetables for salads and hot dishes; frozen soup bases
savourready

General Information


Serial Number86756385
Word MarkSAVOURREADY
Filing DateMonday, September 14, 2015
Status710 - CANCELLED - SECTION 8
Status DateFriday, December 16, 2022
Registration Number4968021
Registration DateTuesday, May 31, 2016
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 15, 2016

Trademark Statements


Goods and ServicesBarbecue dry rubs; sprinkles for food, namely, spices; spice blends; sea salts; frozen flavor enhancers for food; sauce bases, namely, sauce mixes; frozen wood fired flatbreads; frozen wood fired pizza crusts; pizza sauces; pasta sauces; pesto sauces; pesto sauce mixes; frozen ready-serve grain blends for salads and hot dishes
Description of MarkThe mark consists of the word "SAVOUR" in bold and the word "READY" with a stylized flame design just above the "Y".
Goods and ServicesFrozen milk shakes; frozen milk shake blends; frozen ready-serve vegetables for salads and hot dishes; frozen soup bases
Pseudo MarkSAVOUR READY
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 16, 2022
Primary Code029
First Use Anywhere DateFriday, January 5, 2007
First Use In Commerce DateFriday, January 5, 2007

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, December 16, 2022
Primary Code030
First Use Anywhere DateFriday, January 5, 2007
First Use In Commerce DateFriday, January 5, 2007

Trademark Owner History


Party NameCuison International, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressScottsdale, AZ 85254

Party NameCuison International, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressScottsdale, AZ 85254

Party NameCuison International, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressScottsdale, AZ 85254

Trademark Events


Event DateEvent Description
Friday, December 16, 2022CANCELLED SEC. 8 (6-YR)
Friday, July 22, 2016WITHDRAWAL OF ATTORNEY GRANTED
Friday, July 22, 2016TEAS WITHDRAWAL OF ATTORNEY RECEIVED
Tuesday, May 31, 2016REGISTERED-PRINCIPAL REGISTER
Monday, March 14, 2016TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, March 15, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 15, 2016PUBLISHED FOR OPPOSITION
Wednesday, February 24, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, February 4, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 29, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 28, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 28, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, December 29, 2015NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, December 29, 2015NON-FINAL ACTION E-MAILED
Tuesday, December 29, 2015NON-FINAL ACTION WRITTEN
Tuesday, December 29, 2015ASSIGNED TO EXAMINER
Friday, September 18, 2015NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, September 17, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 17, 2015NEW APPLICATION ENTERED