SAVOR THE MOMENT, SAVOR THE CHEESE Trademark
Trademark Overview
On Friday, June 3, 2022, a trademark application was filed for SAVOR THE MOMENT, SAVOR THE CHEESE with the United States Patent and Trademark Office. The USPTO has given the SAVOR THE MOMENT, SAVOR THE CHEESE trademark a serial number of 97442141. The federal status of this trademark filing is REGISTERED as of Tuesday, July 18, 2023. This trademark is owned by Frank Brunckhorst Co., L.L.C.. The SAVOR THE MOMENT, SAVOR THE CHEESE trademark is filed in the Meat & Processed Food Products category with the following description:
Cheese
General Information
Serial Number | 97442141 |
Word Mark | SAVOR THE MOMENT, SAVOR THE CHEESE |
Filing Date | Friday, June 3, 2022 |
Status | 700 - REGISTERED |
Status Date | Tuesday, July 18, 2023 |
Registration Number | 7116938 |
Registration Date | Tuesday, July 18, 2023 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, August 2, 2022 |
Classification Information
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Monday, June 13, 2022 |
Primary Code | 029 |
First Use Anywhere Date | Monday, February 1, 2021 |
First Use In Commerce Date | Monday, February 1, 2021 |
Trademark Owner History
Party Name | Frank Brunckhorst Co., L.L.C. |
Party Type | 30 - Original Registrant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Brooklyn, NY 11206 |
Party Name | Frank Brunckhorst Co., L.L.C. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Brooklyn, NY 11206 |
Party Name | Frank Brunckhorst Co., L.L.C. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Brooklyn, NY 11206 |
Trademark Events
Event Date | Event Description |
Tuesday, July 18, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
Tuesday, July 18, 2023 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, June 13, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
Sunday, June 11, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
Thursday, June 1, 2023 | STATEMENT OF USE PROCESSING COMPLETE |
Monday, May 8, 2023 | USE AMENDMENT FILED |
Thursday, June 1, 2023 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
Monday, May 8, 2023 | TEAS STATEMENT OF USE RECEIVED |
Tuesday, March 28, 2023 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, March 24, 2023 | SOU EXTENSION 1 GRANTED |
Friday, March 24, 2023 | SOU EXTENSION 1 FILED |
Friday, March 24, 2023 | TEAS EXTENSION RECEIVED |
Tuesday, September 27, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, August 2, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, August 2, 2022 | PUBLISHED FOR OPPOSITION |
Wednesday, July 13, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, June 27, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, June 22, 2022 | ASSIGNED TO EXAMINER |
Monday, June 13, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, June 7, 2022 | NEW APPLICATION ENTERED |