SAVOR EVERYDAY Trademark

Trademark Overview


On Wednesday, April 9, 2014, a trademark application was filed for SAVOR EVERYDAY with the United States Patent and Trademark Office. The USPTO has given the SAVOR EVERYDAY trademark a serial number of 86247590. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, January 27, 2023. This trademark is owned by Target Brands, Inc.. The SAVOR EVERYDAY trademark is filed in the Meat & Processed Food Products category with the following description:

Food and beverage products in the class, namely, processed, frozen and preserved vegetables; frozen, prepared and packaged entrees and meals consisting primarily of meat, fish, poultry or vegetables; frozen, prepared and packaged vegetable-based entrees; frozen appetizers consisting primarily of chicken or seafood; soy-based snack food; meat, poultry, potato chips and potato-based snack foods
savor everyday

General Information


Serial Number86247590
Word MarkSAVOR EVERYDAY
Filing DateWednesday, April 9, 2014
Status710 - CANCELLED - SECTION 8
Status DateFriday, January 27, 2023
Registration Number4998731
Registration DateTuesday, July 12, 2016
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 2, 2014

Trademark Statements


Certificate of Correction for RegistrationIn the statement, line 5, "dried" and "fruits and" should be deleted. In the statement, line 8, "pickles" should be deleted. In the statement, lines 9 through 13, "processed olives; processed fruit and nut-based food bars; fruit-based snack foods; snack nix consisting primarily of processed fruits, processed nuts and/or raisins; processed, roasted, preserved, candied and seasoned nuts and edible seeds; processed luncheon meats, dried meat; sausage; seafood not live" should be deleted. In the statement, line 14 through 19, "pork, fish not live, butter cooking oil; olive oil; milk; non-dairy creamer; dairy or non-dairy whipped topping; eggs; yogurt; cheese; and other sauces used as dips; soup and soup mix; broth; bouillon; fruit and vegetable salads; potato salad; raisins" should be deleted.
Goods and ServicesFood and beverage products in the class, namely, processed, frozen and preserved vegetables; frozen, prepared and packaged entrees and meals consisting primarily of meat, fish, poultry or vegetables; frozen, prepared and packaged vegetable-based entrees; frozen appetizers consisting primarily of chicken or seafood; soy-based snack food; meat, poultry, potato chips and potato-based snack foods

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, January 27, 2023
Primary Code029
First Use Anywhere DateMonday, June 30, 2014
First Use In Commerce DateMonday, June 30, 2014

Trademark Owner History


Party NameTarget Brands, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressMinneapolis, MN 55403

Party NameTarget Brands, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressMinneapolis, MN 55403

Party NameTarget Brands, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressMinneapolis, MN 55403

Trademark Events


Event DateEvent Description
Friday, January 27, 2023CANCELLED SEC. 8 (6-YR)
Monday, July 12, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, October 17, 2016CORRECTION UNDER SECTION 7 ¿ PROCESSED
Sunday, October 16, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, July 25, 2016TEAS SECTION 7 REQUEST RECEIVED
Tuesday, July 12, 2016REGISTERED-PRINCIPAL REGISTER
Saturday, June 4, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, June 3, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, May 24, 2016STATEMENT OF USE PROCESSING COMPLETE
Thursday, April 28, 2016USE AMENDMENT FILED
Thursday, April 28, 2016TEAS STATEMENT OF USE RECEIVED
Wednesday, November 11, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 10, 2015SOU EXTENSION 2 GRANTED
Wednesday, October 28, 2015SOU EXTENSION 2 FILED
Thursday, November 5, 2015CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, October 28, 2015TEAS EXTENSION RECEIVED
Thursday, April 30, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, April 28, 2015SOU EXTENSION 1 GRANTED
Tuesday, April 28, 2015SOU EXTENSION 1 FILED
Tuesday, April 28, 2015TEAS EXTENSION RECEIVED
Tuesday, October 28, 2014NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, September 2, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, September 2, 2014PUBLISHED FOR OPPOSITION
Wednesday, August 13, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, July 30, 2014LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, July 30, 2014ASSIGNED TO LIE
Friday, July 18, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, July 16, 2014EXAMINER'S AMENDMENT ENTERED
Wednesday, July 16, 2014NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, July 16, 2014EXAMINERS AMENDMENT E-MAILED
Wednesday, July 16, 2014EXAMINERS AMENDMENT -WRITTEN
Wednesday, July 9, 2014ASSIGNED TO EXAMINER
Wednesday, April 23, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, April 12, 2014NEW APPLICATION ENTERED