SAVOR CRAFTED Trademark

Trademark Overview

On Tuesday, January 12, 2016, a trademark application was filed for SAVOR CRAFTED with the United States Patent and Trademark Office. The USPTO has given the SAVOR CRAFTED trademark a serial number of 86872283. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 17, 2023. This trademark is owned by Baldinger Bakery, LP. The SAVOR CRAFTED trademark is filed in the Staple Food Products category with the following description:

Baked goods, namely, hamburger buns
savor crafted

General Information

Serial Number86872283
Word MarkSAVOR CRAFTED
Filing DateTuesday, January 12, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 17, 2023
Registration Number5196633
Registration DateTuesday, May 2, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, July 19, 2016

Trademark Statements

Goods and ServicesBaked goods, namely, hamburger buns
Disclaimer with Predetermined Text"CRAFTED"

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 17, 2023
Primary Code030
First Use Anywhere DateWednesday, August 31, 2016
First Use In Commerce DateWednesday, August 31, 2016

Trademark Owner History

Party NameBaldinger Bakery, LP
Party Type30 - Original Registrant
Legal Entity Type13 - Limited Partnership
AddressSt. Paul, MN 55106
Party NameBaldinger Bakery, LP
Party Type20 - Owner at Publication
Legal Entity Type13 - Limited Partnership
AddressSt. Paul, MN 55106
Party NameBaldinger Bakery, LP
Party Type10 - Original Applicant
Legal Entity Type13 - Limited Partnership
AddressSt. Paul, MN 55106

Trademark Events

Event DateEvent Description
Friday, November 17, 2023CANCELLED SEC. 8 (6-YR)
Monday, May 2, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, May 2, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, March 28, 2017NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, March 27, 2017ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Friday, March 10, 2017STATEMENT OF USE PROCESSING COMPLETE
Tuesday, February 21, 2017USE AMENDMENT FILED
Monday, March 6, 2017CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, February 21, 2017TEAS STATEMENT OF USE RECEIVED
Tuesday, September 13, 2016NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 19, 2016OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 19, 2016PUBLISHED FOR OPPOSITION
Wednesday, June 29, 2016NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 14, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 14, 2016EXAMINER'S AMENDMENT ENTERED
Tuesday, June 14, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, June 14, 2016EXAMINERS AMENDMENT E-MAILED
Tuesday, June 14, 2016EXAMINERS AMENDMENT -WRITTEN
Friday, June 10, 2016PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, May 17, 2016WITHDRAWN FROM PUB - OG REVIEW QUERY
Tuesday, May 3, 2016APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, May 3, 2016EXAMINER'S AMENDMENT ENTERED
Tuesday, May 3, 2016NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, May 3, 2016EXAMINERS AMENDMENT E-MAILED
Tuesday, May 3, 2016EXAMINERS AMENDMENT -WRITTEN
Thursday, April 28, 2016ASSIGNED TO EXAMINER
Tuesday, January 19, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, January 15, 2016NEW APPLICATION ENTERED

Related Keywords

crafted savor buns hamburger namely goods baked