SAUTÉ 'N SERVE Trademark

Trademark Overview

On Thursday, April 25, 2019, a trademark application was filed for SAUTÉ 'N SERVE with the United States Patent and Trademark Office. The USPTO has given the SAUTÉ 'N SERVE trademark a serial number of 79261583. The federal status of this trademark filing is REGISTERED as of Tuesday, March 17, 2020. This trademark is owned by LP FOODS PTE. LTD.. The SAUTÉ 'N SERVE trademark is filed in the Meat & Processed Food Products category with the following description:

Cooked meals in the nature of pre-packaged dinners consisting principally of seafood; frozen seafood; processed seafood; frozen seafood products, namely, pre-packaged entrees consisting primarily of seafood; prepared entrees consisting primarily of seafood; processed seafood products, namely, frozen appetizers consisting primarily of seafood
sautÉ 'n serve

General Information

Serial Number79261583
Word MarkSAUTÉ 'N SERVE
Filing DateThursday, April 25, 2019
Status700 - REGISTERED
Status DateTuesday, March 17, 2020
Registration Number6010376
Registration DateTuesday, March 17, 2020
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, December 31, 2019

Trademark Statements

Description of MarkThe mark consists of the stylized wording "SAUTÉ 'N SERVE" in red, positioned above a design of a red spoon that is superimposed on a red circle that surrounds the wording and the majority of the spoon, all of which appears on a white rectangle.
Goods and ServicesCooked meals in the nature of pre-packaged dinners consisting principally of seafood; frozen seafood; processed seafood; frozen seafood products, namely, pre-packaged entrees consisting primarily of seafood; prepared entrees consisting primarily of seafood; processed seafood products, namely, frozen appetizers consisting primarily of seafood
Pseudo MarkSAUTÉ AND SERVE
Indication of Colors claimedThe color(s) red and white is/are claimed as a feature of the mark.
NOT AVAILABLE"SAUTÉ AND SERVE"

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 28, 2019
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameLP FOODS PTE. LTD.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressSG
Party NameLP FOODS PTE. LTD.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressSG
Party NameLP FOODS PTE. LTD.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressSG

Trademark Events

Event DateEvent Description
Friday, June 28, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, August 3, 2019REFUSAL PROCESSED BY MPU
Thursday, June 27, 2019SN ASSIGNED FOR SECT 66A APPL FROM IB
Tuesday, July 2, 2019APPLICATION FILING RECEIPT MAILED
Friday, July 5, 2019ASSIGNED TO EXAMINER
Wednesday, July 10, 2019NON-FINAL ACTION WRITTEN
Thursday, July 11, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Sunday, August 4, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, August 23, 2019REFUSAL PROCESSED BY IB
Friday, September 20, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, September 20, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, September 21, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 10, 2019NON-FINAL ACTION WRITTEN
Thursday, October 10, 2019NON-FINAL ACTION E-MAILED
Thursday, October 10, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, November 8, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, November 8, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, November 8, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, November 20, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 22, 2019ASSIGNED TO LIE
Wednesday, December 11, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, December 18, 2019NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, December 18, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Tuesday, December 31, 2019PUBLISHED FOR OPPOSITION
Tuesday, December 31, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Saturday, January 4, 2020NOTIFICATION PROCESSED BY IB
Tuesday, March 17, 2020REGISTERED-PRINCIPAL REGISTER
Monday, July 27, 2020FINAL DISPOSITION NOTICE SENT TO IB
Friday, August 14, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, March 17, 2025COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Monday, July 27, 2020FINAL DISPOSITION PROCESSED
Wednesday, June 17, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB

Related Keywords

serve saut seafood consisting primarily frozen namely entrees products processed packaged nature