| Serial Number | 86824012 |
| Word Mark | SAUSALAMI |
| Filing Date | Wednesday, November 18, 2015 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, August 11, 2023 |
| Registration Number | 5131317 |
| Registration Date | Tuesday, January 31, 2017 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 15, 2016 |
| Goods and Services | Crisps made of cereals; Flour; Preparations made from cereals, namely, ready-to-eat cereals; Cereals; Processed cereals; Cereal based snacks; Bread; Pastry; Salt; Mustard; Vinegar; Condiments, namely, mustard, ketchup, mayonnaise, salad dressing; Chutneys; Sauces |
| Goods and Services | Meats; Edible oils and fats; Processed fruits, Dried edible fungi and vegetables, namely, nuts and processed pulses; Charcuterie; Crisps, namely, potato crisps; Potato crisps in the form of snack foods; Processed peanuts; Processed meat products, namely, sausage; ham; processed beef and venison; dried sausage; air dried sausage; chorizo, ground sausage, summer sausage, deli meats, salami, pre-cooked sausage; Frozen meat products, namely, pork, ground sausage, ground beef, ground lamb |
| Pseudo Mark | SAUSAGE SALAMI |
| Goods and Services | Beer and brewery products, namely, beer, ale, and lager; Non-alcoholic beverages, carbonated beverages; Preparations for making beverages, namely, fruit drinks; Mineral water |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 11, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 11, 2023 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, August 11, 2023 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Mr Trotter Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | Telford Shropshire TF29RX GB |
| Party Name | Mr Trotter Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Telford Shropshire TF29RX GB |
| Party Name | Mr Trotter Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Telford Shropshire TF29RX GB |
| Event Date | Event Description |
| Friday, August 11, 2023 | CANCELLED SEC. 8 (6-YR) |
| Monday, January 31, 2022 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, January 31, 2017 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 15, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 15, 2016 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 26, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, October 12, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, October 6, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, September 29, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, September 28, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, September 28, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, May 23, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, May 23, 2016 | NON-FINAL ACTION E-MAILED |
| Monday, May 23, 2016 | NON-FINAL ACTION WRITTEN |
| Monday, May 9, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, May 9, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Saturday, April 30, 2016 | ASSIGNED TO LIE |
| Monday, April 18, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, March 11, 2016 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, March 11, 2016 | NON-FINAL ACTION E-MAILED |
| Friday, March 11, 2016 | NON-FINAL ACTION WRITTEN |
| Friday, March 11, 2016 | ASSIGNED TO EXAMINER |
| Tuesday, November 24, 2015 | NOTICE OF PSEUDO MARK E-MAILED |
| Monday, November 23, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, November 21, 2015 | NEW APPLICATION ENTERED |