SAUCYCHICK Trademark

Trademark Overview


On Monday, September 16, 2024, a trademark application was filed for SAUCYCHICK with the United States Patent and Trademark Office. The USPTO has given the SAUCYCHICK trademark a serial number of 98753862. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, November 25, 2025. The SAUCYCHICK trademark is filed in the Staple Food Products category with the following description:

Sauce; Sauces; Sauces for barbecued meat; Barbeque sauce; Basting sauces used in cooking meat; Basting sauces used in grilling meat; Cooking sauces; Dipping sauces; Grilling sauces; Hot sauce; Savory sauces used as condiments
saucychick

General Information


Serial Number98753862
Word MarkSAUCYCHICK
Filing DateMonday, September 16, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, November 25, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 25, 2025

Trademark Statements


Description of MarkThe mark consists of the stylized wording "SAUCYCHICK" with "SAUCY" being in red and "CHICK" being in yellow. The "C" contains a stylized chicken head in yellow with a red beak and red feathering on top. Two yellow circles encompass the outside of the mark. White represents background and is not claimed as a feature of the mark.
Indication of Colors claimedThe color(s) yellow and red is/are claimed as a feature of the mark.
Goods and ServicesSauce; Sauces; Sauces for barbecued meat; Barbeque sauce; Basting sauces used in cooking meat; Basting sauces used in grilling meat; Cooking sauces; Dipping sauces; Grilling sauces; Hot sauce; Savory sauces used as condiments

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, September 17, 2024
Primary Code030
First Use Anywhere DateTuesday, March 19, 2024
First Use In Commerce DateTuesday, March 19, 2024

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressChicago, IL 60609

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressChicago, IL 60609

Trademark Events


Event DateEvent Description
Tuesday, September 17, 2024NEW APPLICATION ENTERED
Monday, January 20, 2025TEAS VOLUNTARY AMENDMENT RECEIVED
Monday, January 20, 2025TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED
Monday, March 24, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, March 24, 2025NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, March 25, 2025ASSIGNED TO EXAMINER
Tuesday, April 1, 2025NON-FINAL ACTION WRITTEN
Tuesday, April 1, 2025NON-FINAL ACTION E-MAILED
Tuesday, April 1, 2025NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, June 2, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, June 2, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 2, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, June 11, 2025FINAL REFUSAL WRITTEN
Wednesday, June 11, 2025FINAL REFUSAL E-MAILED
Wednesday, June 11, 2025NOTIFICATION OF FINAL REFUSAL EMAILED
Wednesday, July 16, 2025TEAS REQUEST FOR RECONSIDERATION RECEIVED
Wednesday, July 16, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, July 16, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, August 8, 2025ACTION REQ FOR RECON DENIED NO APPEAL FILED COUNTED NOT MAILED
Friday, August 8, 2025ACTION FOR REQ FOR RECON DENIED NO APPEAL FILED E-MAILED
Friday, August 8, 2025NOTIFICATION FOR REQ FOR RECON DENIED NO APPEAL FILED
Thursday, September 11, 2025EXPARTE APPEAL RECEIVED AT TTAB
Thursday, September 11, 2025JURISDICTION RESTORED TO EXAMINING ATTORNEY
Thursday, September 11, 2025EX PARTE APPEAL-INSTITUTED
Thursday, October 23, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, October 23, 2025EXPARTE APPEAL TERMINATED
Wednesday, November 19, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 25, 2025PUBLISHED FOR OPPOSITION
Tuesday, November 25, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED