SAUCIFIED Trademark

Trademark Overview


On Thursday, August 7, 2025, a trademark application was filed for SAUCIFIED with the United States Patent and Trademark Office. The USPTO has given the SAUCIFIED trademark a serial number of 99326752. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Thursday, August 7, 2025. This trademark is owned by Sauce Plus LLC. The SAUCIFIED trademark is filed in the Staple Food Products category with the following description:

Dipping sauces; Salad dressings; Savory sauces used as condiments; Chocolate sauce; Caramel sauce
saucified

General Information


Serial Number99326752
Word MarkSAUCIFIED
Filing DateThursday, August 7, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateThursday, August 7, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing0 - NOT AVAILABLE
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesDipping sauces; Salad dressings; Savory sauces used as condiments; Chocolate sauce; Caramel sauce
Description of MarkThe mark consists of A stylized SAUCIFIED design. There is a drip element used as the "dot" for the first "i" and there is a drip element in the "A" as well. The overall design has a slight curve upward horizontally.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, August 8, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSauce Plus LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressFresno, CA 93704

Trademark Events


Event DateEvent Description
Thursday, August 7, 2025NEW APPLICATION ENTERED
Thursday, August 7, 2025APPLICATION FILING RECEIPT MAILED