SAUCE GRANDMASTER Trademark

Trademark Overview


On Tuesday, September 14, 2021, a trademark application was filed for SAUCE GRANDMASTER with the United States Patent and Trademark Office. The USPTO has given the SAUCE GRANDMASTER trademark a serial number of 97025604. The federal status of this trademark filing is REGISTERED as of Tuesday, October 25, 2022. This trademark is owned by ZHONGSHAN DESLY FOODSTUFFS CO.,LTD.. The SAUCE GRANDMASTER trademark is filed in the Meat & Processed Food Products category with the following description:

Tahini; Blended oil for food; Blended vegetable oils for food; Canned fruits and vegetables; Canned peanuts; Chow mein; Cooking oil; Dried edible fungi; Dried edible mushrooms; Fermented bean curd; Ginger jam; Peanut butter; Peanut oil for food; Pepper oil for food; Pickled peppers; Pickled vegetables in soy sauce, soybean paste or vinegar; Sesame oil for food; Toasted sheets of laver (yaki-nori); Vegetable oils for food
sauce grandmaster

General Information


Serial Number97025604
Word MarkSAUCE GRANDMASTER
Filing DateTuesday, September 14, 2021
Status700 - REGISTERED
Status DateTuesday, October 25, 2022
Registration Number6883539
Registration DateTuesday, October 25, 2022
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, August 9, 2022

Trademark Statements


Description of MarkThe mark consists of The wording "Sauce Grandmaster" in stylized form having Chinese Characters above the wording and to the left, an oval logo design having a cartoon panda bear wearing a horizontal visor hat and holding a bamboo stick.
Goods and ServicesTahini; Blended oil for food; Blended vegetable oils for food; Canned fruits and vegetables; Canned peanuts; Chow mein; Cooking oil; Dried edible fungi; Dried edible mushrooms; Fermented bean curd; Ginger jam; Peanut butter; Peanut oil for food; Pepper oil for food; Pickled peppers; Pickled vegetables in soy sauce, soybean paste or vinegar; Sesame oil for food; Toasted sheets of laver (yaki-nori); Vegetable oils for food
Transliteration StatementThe non-Latin characters in the mark transliterate to "JIANG MEN ZONGSHI" and this means "soybean paste sect great scholar" in English.
Disclaimer with Predetermined Text"SAUCE" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "SOYBEAN PASTE"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, October 20, 2021
Primary Code029
First Use Anywhere DateMonday, May 16, 2016
First Use In Commerce DateFriday, April 9, 2021

Trademark Owner History


Party NameZHONGSHAN DESLY FOODSTUFFS CO.,LTD.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressZhongshan City 528437
CN

Party NameZHONGSHAN DESLY FOODSTUFFS CO.,LTD.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressZhongshan City 528437
CN

Party NameZHONGSHAN DESLY FOODSTUFFS CO.,LTD.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressZhongshan City 528437
CN

Trademark Events


Event DateEvent Description
Tuesday, October 25, 2022NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, October 25, 2022REGISTERED-PRINCIPAL REGISTER
Tuesday, August 9, 2022OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, August 9, 2022PUBLISHED FOR OPPOSITION
Wednesday, July 20, 2022NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, July 5, 2022APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, July 2, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, July 2, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, July 2, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, June 21, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, June 21, 2022NON-FINAL ACTION E-MAILED
Tuesday, June 21, 2022NON-FINAL ACTION WRITTEN
Friday, June 17, 2022ASSIGNED TO EXAMINER
Thursday, October 21, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, October 20, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, September 17, 2021NEW APPLICATION ENTERED IN TRAM