SATOOKU Trademark

Trademark Overview


On Saturday, July 5, 2025, a trademark application was filed for SATOOKU with the United States Patent and Trademark Office. The USPTO has given the SATOOKU trademark a serial number of 99268614. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Saturday, July 5, 2025. This trademark is owned by HONG KONG SAKARI CO., LIMITED. The SATOOKU trademark is filed in the Staple Food Products category with the following description:

Pastries; Cereal-based snack food; Fondants; Noodles; Cookies; Cakes; Instant noodles; Bread; Fruit jelly candy; Seasonings
satooku

General Information


Serial Number99268614
Word MarkSATOOKU
Filing DateSaturday, July 5, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateSaturday, July 5, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing0 - NOT AVAILABLE
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesPastries; Cereal-based snack food; Fondants; Noodles; Cookies; Cakes; Instant noodles; Bread; Fruit jelly candy; Seasonings
Description of MarkThe mark consists of the stylized font "Satooku".
Translation of Words in MarkSatooku has no meaning in a foreign language.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, July 5, 2025
Primary Code030
First Use Anywhere DateSaturday, June 14, 2025
First Use In Commerce DateSaturday, June 14, 2025

Trademark Owner History


Party NameHONG KONG SAKARI CO., LIMITED
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressHongKong 999077
HK

Trademark Events


Event DateEvent Description
Saturday, July 5, 2025NEW APPLICATION ENTERED
Saturday, July 5, 2025APPLICATION FILING RECEIPT MAILED