SATHYAM Trademark

Trademark Overview


On Sunday, December 8, 2019, a trademark application was filed for SATHYAM with the United States Patent and Trademark Office. The USPTO has given the SATHYAM trademark a serial number of 88719172. The federal status of this trademark filing is REGISTERED as of Tuesday, August 24, 2021. This trademark is owned by SPICEMART, INC.. The SATHYAM trademark is filed in the Staple Food Products category with the following description:

Flour; Rice; Rice flour; Brown rice; Corn flour; Wheat flour
sathyam

General Information


Serial Number88719172
Word MarkSATHYAM
Filing DateSunday, December 8, 2019
Status700 - REGISTERED
Status DateTuesday, August 24, 2021
Registration Number6458674
Registration DateTuesday, August 24, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, June 8, 2021

Trademark Statements


Goods and ServicesFlour; Rice; Rice flour; Brown rice; Corn flour; Wheat flour
Translation of Words in MarkThe English translation of "SATHYAM" in the mark is "TRUTH".

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, December 11, 2019
Primary Code030
First Use Anywhere DateSaturday, February 16, 2019
First Use In Commerce DateSaturday, February 16, 2019

Trademark Owner History


Party NameSPICEMART, INC.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressSan Jose, CA 95131

Party NameSPICEMART, INC.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressSan Jose, CA 95131

Party NameSPICEMART, INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressSan Jose, CA 95131

Trademark Events


Event DateEvent Description
Tuesday, August 24, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, June 8, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 8, 2021PUBLISHED FOR OPPOSITION
Wednesday, May 19, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, May 5, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, May 5, 2021EXAMINER'S AMENDMENT ENTERED
Wednesday, May 5, 2021NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Wednesday, May 5, 2021EXAMINERS AMENDMENT E-MAILED
Wednesday, May 5, 2021EXAMINERS AMENDMENT -WRITTEN
Wednesday, December 2, 2020NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, December 2, 2020NON-FINAL ACTION E-MAILED
Wednesday, December 2, 2020NON-FINAL ACTION WRITTEN
Thursday, November 5, 2020SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Wednesday, November 4, 2020ASSIGNED TO LIE
Monday, March 9, 2020NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, March 9, 2020LETTER OF SUSPENSION E-MAILED
Monday, March 9, 2020SUSPENSION LETTER WRITTEN
Monday, March 9, 2020ASSIGNED TO EXAMINER
Wednesday, December 11, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Wednesday, December 11, 2019NEW APPLICATION ENTERED

Related Keywords


sathyam flour rice wheat brown corn