| Serial Number | 79210690 |
| Word Mark | SARRADE |
| Filing Date | Wednesday, April 19, 2017 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Friday, February 16, 2018 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Caviar and caviar-based products; fish; sturgeon eggs and fish eggs; canned caviar; fish-based culinary preparations, namely, sushi, maki, sashimi; meat, poultry and game; food preparations made with meat, poultry and/or game, liver, foie gras, pâtés, liver pâtés, food preparations made with liver and/or foie gras, meat extracts, charcuterie products and salted meats and in particular ham, sausage, rillettes of meat, poultry, game and/or fish; smoked fish, particularly smoked salmon and smoked trout, dried fish, fish in brine, cured fish products; crustaceans (not live), seafood (not live) and shellfish (not live); culinary preparations based on crustaceans, shellfish and/or mussels; soups, bouillons, vegetable salads; preserved, dried and cooked fruit and vegetables, jellies, compotes and jams; culinary preparations based on fresh, preserved or dried fruit and/or vegetables, and particularly taramosalata, tzatziki, aubergine caviar, hummus, guacamole, tapenade, eggs; milk and other dairy products, culinary preparations based on dairy products and/or milk, culinary preparations based on flowers, prepared or cooked dishes based on jellies, jams and/or compotes; fruit and vegetable salads; edible oils and fats, particularly goose and duck fat; preserved truffles; pickles; cooked dishes based on meat, poultry, fish and/or vegetables; all these goods may be preserved or partly preserved, deep-frozen, frozen or fresh |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 26, 2017 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DELPEYRAT, Société par actions simplifiée |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 98 - Unknown |
| Address | FR |
| Event Date | Event Description |
| Saturday, October 21, 2023 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Friday, March 8, 2019 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, February 18, 2019 | FINAL DISPOSITION NOTICE SENT TO IB |
| Saturday, February 16, 2019 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Saturday, December 15, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, November 28, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, November 28, 2018 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Friday, February 16, 2018 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Friday, February 16, 2018 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, August 4, 2017 | REFUSAL PROCESSED BY IB |
| Thursday, July 20, 2017 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, July 20, 2017 | REFUSAL PROCESSED BY MPU |
| Saturday, July 15, 2017 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, July 14, 2017 | NON-FINAL ACTION WRITTEN |
| Thursday, July 13, 2017 | ASSIGNED TO EXAMINER |
| Friday, June 30, 2017 | APPLICATION FILING RECEIPT MAILED |
| Monday, June 26, 2017 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 22, 2017 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |