SARIWON BULGOGI KOREAN GRILLED BEEF Trademark

Trademark Overview


On Thursday, June 24, 2021, a trademark application was filed for SARIWON BULGOGI KOREAN GRILLED BEEF with the United States Patent and Trademark Office. The USPTO has given the SARIWON BULGOGI KOREAN GRILLED BEEF trademark a serial number of 90794393. The federal status of this trademark filing is REGISTERED as of Tuesday, June 4, 2024. The SARIWON BULGOGI KOREAN GRILLED BEEF trademark is filed in the Meat & Processed Food Products category with the following description:

Pre-packaged dinners consisting primarily of meat; Kimchi; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; bossam meat, namely, boiled pork eaten with a salty sauce and wrapped in greens; sliced and seasoned barbequed beef (Bulgogi); fish and shellfish, not live, in the nature of frozen fish and shellfish or fish and shellfish preserved with salt; meat, poultry and game; vegetables, cooked; processed vegetables; processed, edible seaweed; skate, not live
sariwon bulgogi korean grilled beef

General Information


Serial Number90794393
Word MarkSARIWON BULGOGI KOREAN GRILLED BEEF
Filing DateThursday, June 24, 2021
Status700 - REGISTERED
Status DateTuesday, June 4, 2024
Registration Number7404428
Registration DateTuesday, June 4, 2024
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 19, 2024

Trademark Statements


Description of MarkThe mark consists of the design of a brown stylized rooftop to the left of a brown stylized tree above the brown stylized stacked wordings "SARIWON" above "BULGOGI" above "KOREAN GRILLED BEEF". 
Goods and ServicesPre-packaged dinners consisting primarily of meat; Kimchi; prepared side dishes consisting primarily of meat, fish, poultry or vegetable; bossam meat, namely, boiled pork eaten with a salty sauce and wrapped in greens; sliced and seasoned barbequed beef (Bulgogi); fish and shellfish, not live, in the nature of frozen fish and shellfish or fish and shellfish preserved with salt; meat, poultry and game; vegetables, cooked; processed vegetables; processed, edible seaweed; skate, not live
Indication of Colors claimedThe color brown is claimed as a feature of the mark.
NOT AVAILABLE"BULGOGI KOREAN GRILLED BEEF"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, September 9, 2021
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressSeoul 06000
KR

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressSeoul 06000
KR

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressSeoul 06000
KR

Trademark Events


Event DateEvent Description
Wednesday, March 23, 2022NON-FINAL ACTION WRITTEN
Monday, June 28, 2021NEW APPLICATION ENTERED
Thursday, September 9, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 10, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, March 15, 2022ASSIGNED TO EXAMINER
Wednesday, March 23, 2022NON-FINAL ACTION E-MAILED
Wednesday, March 23, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 23, 2022TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, September 23, 2022CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, September 24, 2022TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 20, 2022FINAL REFUSAL WRITTEN
Thursday, October 20, 2022FINAL REFUSAL E-MAILED
Thursday, October 20, 2022NOTIFICATION OF FINAL REFUSAL EMAILED
Thursday, April 20, 2023TEAS REQUEST FOR RECONSIDERATION RECEIVED
Thursday, April 20, 2023CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, April 21, 2023TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, May 19, 2023SUSPENSION LETTER WRITTEN
Friday, May 19, 2023LETTER OF SUSPENSION E-MAILED
Friday, May 19, 2023NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, December 14, 2023TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Monday, January 8, 2024SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Monday, January 29, 2024EXAMINERS AMENDMENT -WRITTEN
Monday, January 29, 2024EXAMINERS AMENDMENT E-MAILED
Monday, January 29, 2024NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Monday, January 29, 2024EXAMINER'S AMENDMENT ENTERED
Monday, January 29, 2024APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 9, 2024ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED
Tuesday, February 13, 2024ELECTRONIC RECORD REVIEW COMPLETE
Wednesday, February 28, 2024NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 28, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 19, 2024PUBLISHED FOR OPPOSITION
Tuesday, June 4, 2024REGISTERED-PRINCIPAL REGISTER
Tuesday, June 4, 2024NOTICE OF REGISTRATION CONFIRMATION EMAILED
Tuesday, March 19, 2024OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED