Serial Number | 79384011 |
Word Mark | SARELLE |
Filing Date | Friday, September 22, 2023 |
Status | 686 - PUBLISHED FOR OPPOSITION |
Status Date | Tuesday, September 3, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
Published for Opposition Date | Tuesday, September 3, 2024 |
Goods and Services | Pasta; stuffed dumplings, namely, flour-based dumplings; noodles; pastries and bakery products based on flour; bakery desserts based on flour and chocolate; bread; simit being Turkish ring-shaped bagels covered with sesame seeds; pogaça being Turkish bagels; pita; sandwiches; katmer being Turkish pastry; pies; cakes; Turkish dessert based on dough coated with syrup, namely, baklava; kadayif being a Turkish bakery dessert based on dough; bakery desserts based on dough coated with syrup; puddings namely, dessert puddings; custard; kazandibi being a Turkish dessert pudding; rice pudding; keskul being a Turkish dessert pudding; honey; bee glue in the nature of propolis for human consumption; propolis for food purposes; condiments for foodstuff, namely, sauces, mustard, ketchup and mayonnaise; vanilla flavoring for culinary purposes; spices; condiments, namely, sauces; tomato sauce; yeast; baking powder; flour; processed semolina; starch for food; sugar, cube sugar, powdered sugar; confectionery, namely, candy; chocolate; biscuits; crackers; wafers; chewing gums; ice-cream, edible ices; salt; cereal-based snack food; popcorn; crushed oats; corn chips; breakfast cereals; processed wheat for human consumption; crushed barley for human consumption; processed oats for human consumption; processed rye for human consumption; rice; molasses for food |
Description of Mark | The mark consists of the stylized wording "SARELLE" in red. The color white represents background areas only and is not part of the mark. |
Goods and Services | Meat; fish, not live; poultry and game; processed meat products, namely, processed meats; dried pulses; soups; bouillon; processed olives; olive paste; butter; edible oils; dried, preserved, frozen, cooked, smoked and salted fruits and vegetables; tomato paste; prepared nuts and dried fruits as snacks; hazelnut spreads and peanut butter; tahini being sesame seed paste; eggs and powdered eggs; potato chip |
Indication of Colors claimed | The color(s) red is/are claimed as a feature of the mark. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 1, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, December 1, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | SAGRA GRUP GIDA ÜRETIM VE TICARET ANONIM SIRKETI |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | TR |
Party Name | SAGRA GRUP GIDA ÜRETIM VE TICARET ANONIM SIRKETI |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | TR |
Event Date | Event Description |
Thursday, November 30, 2023 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Tuesday, December 5, 2023 | APPLICATION FILING RECEIPT MAILED |
Tuesday, May 21, 2024 | NON-FINAL ACTION WRITTEN |
Friday, June 7, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Friday, June 7, 2024 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Thursday, June 20, 2024 | REFUSAL PROCESSED BY MPU |
Thursday, June 20, 2024 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, December 1, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, May 14, 2024 | ASSIGNED TO EXAMINER |
Wednesday, July 31, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, July 31, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, July 31, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, July 31, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, August 14, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, September 3, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, September 3, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Monday, July 15, 2024 | REFUSAL PROCESSED BY IB |