Serial Number | 79154155 |
Word Mark | SARAY MUHALLEBICISI |
Filing Date | Thursday, December 12, 2013 |
Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
Status Date | Monday, December 11, 2023 |
Registration Number | 4766531 |
Registration Date | Tuesday, July 7, 2015 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 21, 2015 |
Goods and Services | Spaghetti and meatballs; sandwiches, namely, hot dog; chicken sandwich; lasagna; pide (a pizza-like Turkish traditional food which is made with meat, a variety of vegetables, spices or cheese and a kind of flatbread); lahmacun pide (a pizza-like Turkish traditional food which is made with seasoned minced meat and onions); meat pies; bread; breads; savory pastry; ravioli; salads, namely, seasonal salad, American salad, shepherd salad; tavuk gogsu, namely, pudding made of chicken and milk; kazandibi, namely, pudding with caramel base; muhallebi, namely, a Turkish-style pudding; sakizli muhallebi, namely, gummy milk pudding; meyveli muhallebi, namely, pudding with fruit; sutlac, namely, a rice pudding; keskul, namely, a milk pudding with coconut; asure, namely, a kind of Turkish-style fruit and nut dessert pudding; zerde, namely, a Turkish style saffron and rice dessert; chocolate cup; caramel custard; gullac, namely, sweetmeat made of starch wafers and milk; profiterol, namely, pastry rolls coated with chocolate sauce; cakes; fruit cakes; cheese cakes; cookies; ice creams; supangle, namely, a chocolate pudding; tiramisu, namely, coffee flavoured bakery dessert; pastries; pies; tarts; brownies; bakery desserts made of flour; baklava, namely, multilayered flaky pastry with walnuts; sobiyet, namely, multiflaked pastry with cream and pistachio; saray burma, namely, multiflaked and rolled pastry with walnut; kusgozu, namely, multiflaked and cut pastry into small pieces filled with walnut; burma kadayif, namely, oven baked shredded pastry with pistachio filling in thick syrup; sekerpare, namely, baked soft pastry dipped in thick syrup; lor tatlisi, namely, a kind of sekerpare; quince bakery dessert; lokma bakery dessert, namely, yeast fritters in thick syrup; kemalpasa, namely, a sponge pastry rolls in syrup; cheese bakery dessert; apple bakery dessert; pumpkin bakery dessert; sambaba bakery desert, namely, a desert made of semolina; bulbul yuvasi, namely, a baklava-like pastry; sutlu nuriye, namely, a baklava-like pastry; kunefe, namely, a kind of cheesecake; semolina sponge cake; chestnut bakery dessert; confectioneries made of sugar; semolina halvah; tahini halvah |
Description of Mark | The mark consists of the stylized wording "SARAY MUHALLEBICISI" with a oval design containing two smaller circular designs above the word "SARAY". |
Goods and Services | Yoghurt; yoghurt drinks; beverages made with yoghurt; fruit yoghurt |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of "SARAY" and "MUHALLEBICISI" in the mark is "palace" and "maker of rosewater pudding". |
NOT AVAILABLE | "MUHALLEBICISI" |
Goods and Services | Non-alcoholic fruit extracts used in the preparation of beverages; fruit drinks; and fruit juices; syrups for making beverages; lemonades; orange juice; grapefruit juice; sorbets in the form of beverages; syrups for beverages |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, January 21, 2022 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, January 21, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, January 21, 2022 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | TESVIKIYE SARAYGIDA SANAYI VE TICARET ANONIM SIRKETI |
Party Type | 30 - Original Registrant |
Legal Entity Type | 09 - Joint Stock Company |
Address | Istanbul TR |
Party Name | TESVIKIYE SARAYGIDA SANAYI VE TICARET ANONIM SIRKETI |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | Istanbul TR |
Party Name | TESVIKIYE SARAYGIDA SANAYI VE TICARET ANONIM SIRKETI |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | Istanbul TR |
Event Date | Event Description |
Friday, November 7, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Thursday, October 30, 2014 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
Friday, November 7, 2014 | ASSIGNED TO EXAMINER |
Friday, December 5, 2014 | REFUSAL PROCESSED BY IB |
Thursday, February 19, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, November 11, 2014 | APPLICATION FILING RECEIPT MAILED |
Wednesday, November 12, 2014 | NON-FINAL ACTION WRITTEN |
Thursday, November 13, 2014 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Friday, November 14, 2014 | REFUSAL PROCESSED BY MPU |
Friday, November 14, 2014 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Wednesday, February 18, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, February 18, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Friday, February 20, 2015 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Tuesday, July 7, 2015 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, October 7, 2015 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Tuesday, March 10, 2015 | ASSIGNED TO LIE |
Friday, March 13, 2015 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, April 1, 2015 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, April 1, 2015 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
Wednesday, April 1, 2015 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Friday, April 17, 2015 | NOTIFICATION PROCESSED BY IB |
Tuesday, April 21, 2015 | PUBLISHED FOR OPPOSITION |
Tuesday, April 21, 2015 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, July 7, 2020 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
Tuesday, November 3, 2015 | GENERIC MADRID TRANSACTION CREATED |
Tuesday, November 3, 2015 | GENERIC MADRID TRANSACTION SENT TO IB |
Friday, December 4, 2015 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, May 26, 2017 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, February 1, 2019 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Friday, January 21, 2022 | CANCELLED SECTION 71 |
Thursday, October 6, 2022 | GENERIC MADRID TRANSACTION CREATED |
Wednesday, September 21, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Monday, July 8, 2024 | DEATH OF INTERNATIONAL REGISTRATION |
Monday, July 8, 2024 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
Saturday, May 27, 2023 | NEW REPRESENTATIVE AT IB RECEIVED |
Thursday, October 6, 2022 | GENERIC MADRID TRANSACTION SENT TO IB |
Sunday, November 6, 2022 | TOTAL INVALIDATION PROCESSED BY THE IB |