| Serial Number | 79298764 |
| Word Mark | SARACINO WE LOVE PASTRY |
| Filing Date | Thursday, August 6, 2020 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, June 1, 2021 |
| Registration Number | 6367071 |
| Registration Date | Tuesday, June 1, 2021 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 16, 2021 |
| Goods and Services | Colourings for foodstuffs |
| Goods and Services | Sugar; ice; cocoa; dried herbs; processed aromatic herbs; edible ices; sponge cake; small pastries; ice cream desserts; preparations for making cakes, namely, cake mixes and cake doughs; preparations for making ice-cream products and pastries, namely, ice cream mixes and pastry dough; preparations for making ice creams, chilled desserts and confectionery mousses, namely, starch-based binding agents for ice cream, instant pudding mix, and dessert mousse mix; aromatic preparations for food, namely processed herbs and ground ginger; yeast; flour; cake frosting being icing; marzipan; almond paste; sugar paste for cakes and tarts |
| International Class | 002 - Paints, varnishes, lacquers; preservatives against rust and against deterioration of wood; colorants; mordants; raw natural resins; metals in foil and powder form for painters, decorators, printers and artists. |
| US Class Codes | 006, 011, 016 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 30, 2020 |
| Primary Code | 002 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 30, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Saracino s.r.l. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | Saracino s.r.l. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Party Name | Saracino s.r.l. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | IT |
| Event Date | Event Description |
| Monday, October 25, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, September 24, 2021 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, September 23, 2021 | FINAL DISPOSITION PROCESSED |
| Wednesday, September 1, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, June 1, 2021 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, March 16, 2021 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, March 16, 2021 | PUBLISHED FOR OPPOSITION |
| Monday, March 15, 2021 | NOTIFICATION PROCESSED BY IB |
| Wednesday, February 24, 2021 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, February 24, 2021 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, February 24, 2021 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 9, 2021 | ASSIGNED TO LIE |
| Tuesday, February 9, 2021 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, January 22, 2021 | EXAMINER'S AMENDMENT ENTERED |
| Friday, January 22, 2021 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, January 22, 2021 | EXAMINERS AMENDMENT E-MAILED |
| Friday, January 22, 2021 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, January 12, 2021 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 12, 2021 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, January 12, 2021 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, January 4, 2021 | REFUSAL PROCESSED BY IB |
| Friday, December 11, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, December 11, 2020 | REFUSAL PROCESSED BY MPU |
| Friday, December 4, 2020 | APPLICATION FILING RECEIPT MAILED |
| Wednesday, December 2, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, December 1, 2020 | NON-FINAL ACTION WRITTEN |
| Tuesday, December 1, 2020 | ASSIGNED TO EXAMINER |
| Monday, November 30, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, November 26, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |