SAQUELLA CAFFÈ Trademark

Trademark Overview

On Tuesday, December 21, 2004, a trademark application was filed for SAQUELLA CAFFÈ with the United States Patent and Trademark Office. The USPTO has given the SAQUELLA CAFFÈ trademark a serial number of 79008926. The federal status of this trademark filing is Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED as of Friday, May 6, 2016. This trademark is owned by Saquella 1856 s.r.l.. The SAQUELLA CAFFÈ trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Coffee, coffee beans, roasted coffee, powdered coffee, granulated coffee, prepared coffee and coffee-based beverages; decaffeinated coffee [; prepared cocoa and cocoa-based beverages; Cocoa-based confectionery products; pastries; tea; sugar; food additives for coffee for use as flavoring; chocolate ]

Bar, café, cafeteria and restaurant services
saquella caffÈ

General Information

Serial Number79008926
Word MarkSAQUELLA CAFFÈ
Filing DateTuesday, December 21, 2004
Status739 - Section 71 & 15 - ACCEPTED AND ACKNOWLEDGED
Status DateFriday, May 6, 2016
Registration Number3076925
Registration DateTuesday, April 4, 2006
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 10, 2006

Trademark Statements

Indication of Colors claimedThe colors red and white are claimed as a feature of the mark.
Description of the Colors ClaimedThe color white appears in the design of a coffee bean and wording, SAQUELLA CAFFE, and the color red appears in the oval design and border portion of the mark.
Disclaimer with Predetermined Text"CAFFÉ"
Goods and ServicesCoffee, coffee beans, roasted coffee, powdered coffee, granulated coffee, prepared coffee and coffee-based beverages; decaffeinated coffee [; prepared cocoa and cocoa-based beverages; Cocoa-based confectionery products; pastries; tea; sugar; food additives for coffee for use as flavoring; chocolate ]
Goods and ServicesBar, café, cafeteria and restaurant services
Translation of Words in MarkThe English translation of the wording "CAFFE" is "COFFEE".

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, March 25, 2005
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE
International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateFriday, March 25, 2005
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameSaquella 1856 s.r.l.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressPescara I-65128
IT
Party NameSaquella 1856 s.r.l.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressIT
Party NameSaquella 1856 s.r.l.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressIT

Trademark Events

Event DateEvent Description
Monday, November 6, 2017ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, November 6, 2017TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Friday, May 6, 2016NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED
Friday, May 6, 2016REGISTERED - SEC. 71 ACCEPTED & SEC. 15 ACK.
Thursday, March 24, 2016REGISTERED - SEC. 71 & SEC. 15 FILED
Friday, May 6, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, March 24, 2016TEAS SECTION 71 RECEIVED
Thursday, March 24, 2016TEAS SECTION 15 RECEIVED
Friday, October 2, 2015NEW REPRESENTATIVE AT IB RECEIVED
Saturday, April 4, 2015COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED
Thursday, February 26, 2015INTERNATIONAL REGISTRATION RENEWED
Friday, March 28, 2014PARTIAL INVALIDATION PROCESSED BY THE IB
Tuesday, February 11, 2014PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB
Thursday, March 14, 2013PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED
Thursday, June 14, 2012NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Thursday, June 14, 2012REGISTERED-SEC.71 ACCEPTED
Thursday, June 14, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Friday, March 30, 2012TEAS SECTION 71 RECEIVED
Tuesday, June 28, 2011TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, November 2, 2007FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, November 2, 2006FINAL DISPOSITION NOTICE SENT TO IB
Thursday, November 2, 2006FINAL DISPOSITION PROCESSED
Tuesday, October 31, 2006FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, April 4, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, January 10, 2006PUBLISHED FOR OPPOSITION
Wednesday, December 21, 2005NOTICE OF PUBLICATION
Friday, November 25, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, November 18, 2005ASSIGNED TO LIE
Friday, November 11, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 11, 2005EXAMINERS AMENDMENT E-MAILED
Friday, November 11, 2005EXAMINERS AMENDMENT -WRITTEN
Tuesday, October 25, 2005TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, October 20, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, October 20, 2005TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, September 28, 2005ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, September 28, 2005TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, August 18, 2005REFUSAL PROCESSED BY IB
Tuesday, August 2, 2005NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, August 2, 2005NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, August 2, 2005NON-FINAL ACTION WRITTEN
Monday, August 1, 2005NON-FINAL ACTION (IB REFUSAL) WITHDRAWN FOR REVIEW
Saturday, July 30, 2005NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, July 29, 2005NON-FINAL ACTION WRITTEN
Tuesday, July 26, 2005ASSIGNED TO EXAMINER
Friday, March 25, 2005NEW APPLICATION ENTERED IN TRAM
Thursday, March 24, 2005SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

caff saquella coffee cocoa based prepared beverages services additives food restaurant flavoring