SANTOSH GOLD Trademark

Trademark Overview


On Monday, February 24, 2025, a trademark application was filed for SANTOSH GOLD with the United States Patent and Trademark Office. The USPTO has given the SANTOSH GOLD trademark a serial number of 99054127. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Monday, February 24, 2025. This trademark is owned by 2441674 ONTARIO INC.. The SANTOSH GOLD trademark is filed in the Staple Food Products category with the following description:

Bread; Cakes; Cupcakes; Muffins; Bakery goods; Bakery products; Flat bread; Naan bread; Pizza crust; Snack cakes; Buns; Rolls
santosh gold

General Information


Serial Number99054127
Word MarkSANTOSH GOLD
Filing DateMonday, February 24, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateMonday, February 24, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesBread; Cakes; Cupcakes; Muffins; Bakery goods; Bakery products; Flat bread; Naan bread; Pizza crust; Snack cakes; Buns; Rolls
Translation of Words in MarkThe English translation of the Hindi wording SANTOSH in the mark is satisfaction, gratification, happiness.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, February 24, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party Name2441674 ONTARIO INC.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressToronto, ON M9L2W6

Trademark Events


Event DateEvent Description
Monday, February 24, 2025NEW APPLICATION ENTERED
Monday, February 24, 2025APPLICATION FILING RECEIPT MAILED