SANTA SOPHIA LA PASTA Trademark

Trademark Overview


On Friday, June 22, 2018, a trademark application was filed for SANTA SOPHIA LA PASTA with the United States Patent and Trademark Office. The USPTO has given the SANTA SOPHIA LA PASTA trademark a serial number of 79241640. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Thursday, March 13, 2025. This trademark is owned by BESSAN MAKARNA GIDA SANAYI VE TICARET ANOMIM SIRKETI. The SANTA SOPHIA LA PASTA trademark is filed in the Staple Food Products category with the following description:

[Coffee; Cocoa; Coffee-based beverages; Cocoa-based beverages; Chocolate-based beverages; ] Pasta; [Flour-based stuffed dumplings;] Noodles; [Pastries and bakery products based on flour; Bakery desserts based on flour and chocolate; Bread; Simit being a Turkish ring-shaped bagel covered with sesame seeds; Pogaca being a Turkish bagel; Pita; Sandwiches; Katmer being a Turkish pastry; Pies; Cakes; Baklava; Kadayif being a Turkish bakery dessert based on dough; Bakery desserts based on dough coated with syrup; Dessert puddings; Custard; Kazandibi being a Turkish dessert pudding; Rice pudding; Keskul being a Turkish dessert pudding; Honey; Bee glue for human consumption; Propolis for food purposes; Condiments for foodstuff in the nature of savory sauces, ketchup, mustard, mayonnaise; Vanilla flavoring for culinary purposes; Spices; Cooking sauces; Tomato sauce;] Yeast; Baking powder; Flour; Processed semolina; Starch for food [; Sugar; Cube sugar; Powdered sugar; Tea; Iced tea; Confectione...
santa sophia la pasta

General Information


Serial Number79241640
Word MarkSANTA SOPHIA LA PASTA
Filing DateFriday, June 22, 2018
Status706 - SECTION 71 ACCEPTED
Status DateThursday, March 13, 2025
Registration Number5759996
Registration DateTuesday, May 28, 2019
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 12, 2019

Trademark Statements


Translation of Words in MarkThe English translation of the wording "LA PASTA" in the mark is "THE PASTA".
NOT AVAILABLE"LA PASTA"
Indication of Colors claimedThe color(s) white, black, green, dark green and lime green is/are claimed as a feature of the mark.
Description of MarkThe mark consists of the white stylized wording "SANTA" above the white stylized wording "SOPHIA" above and to the left of the white stylized wording "LA PASTA", all between two parallel horizontal bars each comprising multiple adjacent white and black lines, all atop a shaded rectangle ranging from green to dark green having a lime green border outline.
Goods and Services[Coffee; Cocoa; Coffee-based beverages; Cocoa-based beverages; Chocolate-based beverages; ] Pasta; [Flour-based stuffed dumplings;] Noodles; [Pastries and bakery products based on flour; Bakery desserts based on flour and chocolate; Bread; Simit being a Turkish ring-shaped bagel covered with sesame seeds; Pogaca being a Turkish bagel; Pita; Sandwiches; Katmer being a Turkish pastry; Pies; Cakes; Baklava; Kadayif being a Turkish bakery dessert based on dough; Bakery desserts based on dough coated with syrup; Dessert puddings; Custard; Kazandibi being a Turkish dessert pudding; Rice pudding; Keskul being a Turkish dessert pudding; Honey; Bee glue for human consumption; Propolis for food purposes; Condiments for foodstuff in the nature of savory sauces, ketchup, mustard, mayonnaise; Vanilla flavoring for culinary purposes; Spices; Cooking sauces; Tomato sauce;] Yeast; Baking powder; Flour; Processed semolina; Starch for food [; Sugar; Cube sugar; Powdered sugar; Tea; Iced tea; Confectionery made of sugar; Chocolate; Biscuits; Crackers; Wafers; Chewing gums; Ice-cream; Edible ices; Salt; Cereal-based snack food; Popcorn; Crushed oats; Corn chips; Breakfast cereals; Processed wheat for human consumption; Crushed barley for human consumption; Processed oats for human consumption; Processed rye for human consumption; Rice; Molasses for food]

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, October 2, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBESSAN MAKARNA GIDA SANAYI VE TICARET ANONIM SIRKETI
Party Type30 - Original Registrant
Legal Entity Type09 - Joint Stock Company
AddressSehitkamil Gaziantep 83228
TR

Party NameBESSAN MAKARNA GIDA SANAYI VE TICARET ANOMIM SIRKETI
Party Type20 - Owner at Publication
Legal Entity Type09 - Joint Stock Company
AddressTR

Party NameBESSAN MAKARNA GIDA SANAYI VE TICARET ANOMIM SIRKETI
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressTR

Trademark Events


Event DateEvent Description
Thursday, September 27, 2018SN ASSIGNED FOR SECT 66A APPL FROM IB
Tuesday, October 2, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, October 6, 2018APPLICATION FILING RECEIPT MAILED
Thursday, October 11, 2018ASSIGNED TO EXAMINER
Thursday, October 18, 2018NON-FINAL ACTION WRITTEN
Thursday, October 18, 2018NON-FINAL ACTION WRITTEN
Friday, October 19, 2018NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, November 2, 2018REFUSAL PROCESSED BY MPU
Friday, November 2, 2018NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Saturday, November 24, 2018REFUSAL PROCESSED BY IB
Monday, December 24, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, December 24, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Monday, December 24, 2018TEAS RESPONSE TO OFFICE ACTION RECEIVED
Monday, December 24, 2018CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, December 24, 2018TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, January 17, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, February 1, 2019ASSIGNED TO LIE
Wednesday, February 20, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, February 20, 2019NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, February 20, 2019NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, March 8, 2019NOTIFICATION PROCESSED BY IB
Tuesday, March 12, 2019PUBLISHED FOR OPPOSITION
Tuesday, March 12, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 28, 2019REGISTERED-PRINCIPAL REGISTER
Wednesday, August 28, 2019FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Wednesday, September 11, 2019GENERIC MADRID TRANSACTION CREATED
Wednesday, September 11, 2019GENERIC MADRID TRANSACTION SENT TO IB
Friday, November 15, 2019FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, October 1, 2020NEW REPRESENTATIVE AT IB RECEIVED
Saturday, July 16, 2022NEW REPRESENTATIVE AT IB RECEIVED
Saturday, January 14, 2023NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, May 28, 2024COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, September 20, 2024CORRECTION TRANSACTION RECEIVED FROM IB
Thursday, October 17, 2024TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, October 17, 2024APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, October 17, 2024TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, October 17, 2024ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, October 17, 2024TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS
Thursday, October 17, 2024TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, October 17, 2024TEAS WITHDRAWAL OF ATTORNEY RECEIVED-FIRM RETAINS
Friday, October 18, 2024TEAS SECTION 71 RECEIVED
Thursday, January 23, 2025CORRECTION FROM IB ENTERED - NO REVIEW REQUIRED
Tuesday, March 11, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, March 13, 2025REGISTERED-SEC.71 ACCEPTED
Thursday, March 13, 2025NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Thursday, November 13, 2025PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED