Serial Number | 86394351 |
Word Mark | SANTA ROSA |
Filing Date | Monday, September 15, 2014 |
Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
Status Date | Monday, August 7, 2017 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 10, 2016 |
Goods and Services | Milk and milk products, excluding ice cream, ice milk, frozen yogurt, cheese and cheese cream |
Goods and Services | Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals, namely, breakfast cereals, cereal based snack food; bread, pastry and confectionery, namely, biscuits, pastries, prepared desserts mousse; prepared desserts pudding; prepared bakery desserts; candies; substitutes for bread, namely, breadsticks, crackers, rusks, toasting bread and bakery products; ices, namely, sorbets; sugar, honey, treacle; yeast, baking-powder; mustard; ice; milk products, namely, ice cream |
Goods and Services | Mineral and aerated waters, soda pops, energy shots, sorbets in the nature of beverages; syrups and other preparations for making beverages, namely, fruit drinks |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, September 20, 2014 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, September 20, 2014 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, September 20, 2014 |
Primary Code | 032 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Valsoia S.p.A. |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 09 - Joint Stock Company |
Address | Bologna IT |
Party Name | Valsoia S.p.A. |
Party Type | 10 - Original Applicant |
Legal Entity Type | 09 - Joint Stock Company |
Address | Bologna IT |
Event Date | Event Description |
Monday, August 7, 2017 | ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED |
Monday, August 7, 2017 | ABANDONMENT - NO USE STATEMENT FILED |
Tuesday, November 1, 2016 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
Friday, October 28, 2016 | EXTENSION 1 GRANTED |
Friday, October 28, 2016 | EXTENSION 1 FILED |
Friday, October 28, 2016 | TEAS EXTENSION RECEIVED |
Tuesday, July 5, 2016 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, May 10, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 10, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, April 20, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Wednesday, April 6, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, March 30, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, March 30, 2016 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, March 30, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 30, 2016 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, March 30, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Monday, March 7, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Monday, March 7, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Monday, March 7, 2016 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
Tuesday, September 8, 2015 | NOTIFICATION OF FINAL REFUSAL EMAILED |
Tuesday, September 8, 2015 | FINAL REFUSAL E-MAILED |
Tuesday, September 8, 2015 | FINAL REFUSAL WRITTEN |
Tuesday, July 21, 2015 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Tuesday, July 21, 2015 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Tuesday, July 14, 2015 | ASSIGNED TO LIE |
Friday, July 3, 2015 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, January 7, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Wednesday, January 7, 2015 | NON-FINAL ACTION E-MAILED |
Wednesday, January 7, 2015 | NON-FINAL ACTION WRITTEN |
Saturday, December 27, 2014 | ASSIGNED TO EXAMINER |
Saturday, September 20, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
Thursday, September 18, 2014 | NEW APPLICATION ENTERED IN TRAM |