
| Serial Number | 85644144 |
| Word Mark | SANTA BARBARA ROASTING COMPANY |
| Filing Date | Tuesday, June 5, 2012 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Friday, March 24, 2023 |
| Registration Number | 4282348 |
| Registration Date | Tuesday, January 29, 2013 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, November 13, 2012 |
| Goods and Services | Bagels; Beverages made of coffee; Beverages made of tea; Beverages with a coffee base; Caffeine-free coffee; Cappuccino; Chai tea; Chocolate food beverages not being dairy-based or vegetable based; Chocolate-based beverages; Chocolate-based beverages with milk; Cocoa beverages with milk; Cocoa-based beverages; Coffee; Coffee; Coffee and tea; Coffee based beverages; Coffee beans; Coffee beverages with milk; Coffee-based beverage containing milk; Coffee-based beverages; Cookies; Espresso; Espresso drinks; Frozen confections; Fruit teas; Ground coffee beans; Hot chocolate; Iced coffee; Iced tea; Muffins; Non-dairy frozen confections; Pastries; Prepared cocoa and cocoa-based beverages; Prepared coffee and coffee-based beverages; Roasted coffee beans; Tea; Tea-based beverages |
| Goods and Services | Cafe services; Coffee bars; Coffee shops; Coffee supply services for offices; Fast-food restaurant services; Restaurant and cafe services; Restaurant services; Restaurant services featuring Cappuccino drinks, coffee, chai, Espresso drinks, Mocha drinks, Roasted coffee, Italian sodas, iced coffee, iced tea, soft drinks, milk, orange juice, baked goods, namely, muffins, cookies, pastries; ready-to-drink coffee, ready-to-drink tea, and frozen confections; Restaurant services, including sit-down service of food and take-out restaurant services; Restaurant services, namely, providing of food and beverages for consumption on and off the premises; Self-service restaurants; Snack bar services; Take-out restaurant services; Tea bars |
| Disclaimer with Predetermined Text | "ROASTING COMPANY" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 18, 2012 |
| Primary Code | 030 |
| First Use Anywhere Date | Tuesday, January 2, 1990 |
| First Use In Commerce Date | Tuesday, January 2, 1990 |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, June 18, 2012 |
| Primary Code | 043 |
| First Use Anywhere Date | Tuesday, January 2, 1990 |
| First Use In Commerce Date | Tuesday, January 2, 1990 |
| Party Name | Santa Barbara Coffee & Tea, Inc. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Santa Barbara, CA 93111 |
| Party Name | Santa Barbara Coffee & Tea, Inc. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Santa Barbara, CA 93101 |
| Party Name | Santa Barbara Coffee & Tea, Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Santa Barbara, CA 93101 |
| Event Date | Event Description |
| Friday, March 24, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Friday, March 24, 2023 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Friday, March 24, 2023 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Friday, March 24, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, September 12, 2022 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, January 29, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, July 23, 2018 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, July 23, 2018 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, July 23, 2018 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Wednesday, July 11, 2018 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, January 29, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, January 29, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, November 13, 2012 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, November 13, 2012 | PUBLISHED FOR OPPOSITION |
| Wednesday, October 24, 2012 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Friday, October 5, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, October 5, 2012 | ASSIGNED TO LIE |
| Sunday, September 23, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Saturday, September 22, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, September 21, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, September 21, 2012 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 20, 2012 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, September 20, 2012 | NON-FINAL ACTION E-MAILED |
| Thursday, September 20, 2012 | NON-FINAL ACTION WRITTEN |
| Thursday, September 20, 2012 | ASSIGNED TO EXAMINER |
| Monday, June 18, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Friday, June 8, 2012 | NEW APPLICATION ENTERED |