SANNITI Trademark

Trademark Overview


On Monday, November 19, 2018, a trademark application was filed for SANNITI with the United States Patent and Trademark Office. The USPTO has given the SANNITI trademark a serial number of 88199625. The federal status of this trademark filing is REGISTERED as of Tuesday, June 18, 2019. This trademark is owned by Sanniti L.L.C.. The SANNITI trademark is filed in the Meat & Processed Food Products, Staple Food Products, Natural Agricultural Products, Advertising, and Business and Retail Services categories with the following description:

Capers; Vinegar

Canned tomatoes; Cheese; Olive oils for food; Olives, preserved; Processed pignoli pine nuts

Wholesale food distributorship services

Beans, fresh; Fresh olives
sanniti

General Information


Serial Number88199625
Word MarkSANNITI
Filing DateMonday, November 19, 2018
Status700 - REGISTERED
Status DateTuesday, June 18, 2019
Registration Number5781449
Registration DateTuesday, June 18, 2019
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, April 2, 2019

Trademark Statements


Goods and ServicesCapers; Vinegar
Goods and ServicesCanned tomatoes; Cheese; Olive oils for food; Olives, preserved; Processed pignoli pine nuts
Goods and ServicesWholesale food distributorship services
Goods and ServicesBeans, fresh; Fresh olives

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 7, 2018
Primary Code029
First Use Anywhere DateFriday, September 13, 2002
First Use In Commerce DateFriday, September 13, 2002

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, December 7, 2018
Primary Code030
First Use Anywhere DateFriday, September 13, 2002
First Use In Commerce DateFriday, September 13, 2002

International Class031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt.
US Class Codes001, 046
Class Status Code6 - Active
Class Status DateFriday, December 7, 2018
Primary Code031
First Use Anywhere DateFriday, September 13, 2002
First Use In Commerce DateFriday, September 13, 2002

International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateFriday, December 7, 2018
Primary Code035
First Use Anywhere DateFriday, September 13, 2002
First Use In Commerce DateFriday, September 13, 2002

Trademark Owner History


Party NameSanniti L.L.C.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressHackensack, NJ 07601

Party NameSanniti L.L.C.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressHackensack, NJ 07601

Party NameSanniti L.L.C.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressHackensack, NJ 07601

Trademark Events


Event DateEvent Description
Thursday, February 28, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, November 22, 2018NEW APPLICATION ENTERED
Friday, December 7, 2018NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 21, 2019ASSIGNED TO EXAMINER
Wednesday, March 13, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, April 2, 2019PUBLISHED FOR OPPOSITION
Tuesday, April 2, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 18, 2019REGISTERED-PRINCIPAL REGISTER
Tuesday, June 18, 2024COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED