SANDY'S ALWAYS FRESH Trademark

Trademark Overview


On Friday, April 26, 2024, a trademark application was filed for SANDY'S ALWAYS FRESH with the United States Patent and Trademark Office. The USPTO has given the SANDY'S ALWAYS FRESH trademark a serial number of 98521715. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Wednesday, May 27, 2026. The SANDY'S ALWAYS FRESH trademark is filed in the Staple Food Products category with the following description:

Chocolates; Granola; Honey; Salt; Spices; Tea; Cereals prepared for human consumption; Cocoa; Coffee; Granola-based snack bars; Oat flakes; Sauces; Trail mix consisting primarily of granola, and also including dried fruit, seeds, processed nuts and walnuts

General Information


Serial Number98521715
Word MarkSANDY'S ALWAYS FRESH
Filing DateFriday, April 26, 2024
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateWednesday, May 27, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 16, 2026

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesChocolates; Granola; Honey; Salt; Spices; Tea; Cereals prepared for human consumption; Cocoa; Coffee; Granola-based snack bars; Oat flakes; Sauces; Trail mix consisting primarily of granola, and also including dried fruit, seeds, processed nuts and walnuts
Description of MarkThe mark consists of the stylized words "SANDY'S ALWAYS FRESH" with the word "SANDY'S" appearing between two horizontal lines and above the words "ALWAYS FRESH". The upper horizontal line is cut into two parts by a design resembling two leaves. The stylized words "ALWAYS FRESH" appear in smaller font inside an oblong shape.
NOT AVAILABLE"ALWAYS FRESH"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, April 26, 2024
Primary Code030
First Use Anywhere DateThursday, April 30, 2020
First Use In Commerce DateThursday, April 30, 2020

Trademark Owner History


Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressColonia Villasol 01012
GT

Trademark Events


Event DateEvent Description
Friday, April 26, 2024NEW APPLICATION ENTERED
Sunday, October 20, 2024NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Sunday, October 20, 2024NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, November 12, 2024ASSIGNED TO EXAMINER
Tuesday, November 19, 2024NON-FINAL ACTION WRITTEN
Tuesday, November 19, 2024NON-FINAL ACTION E-MAILED
Tuesday, November 19, 2024NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, January 2, 2025TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, January 2, 2025CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, January 2, 2025TEAS/EMAIL CORRESPONDENCE ENTERED
Friday, January 31, 2025SUSPENSION LETTER WRITTEN
Friday, January 31, 2025LETTER OF SUSPENSION E-MAILED
Friday, January 31, 2025NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Sunday, August 3, 2025REPORT COMPLETED SUSPENSION CHECK CASE STILL SUSPENDED
Thursday, April 23, 2026TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Tuesday, April 28, 2026ASSIGNED TO LIE
Tuesday, April 28, 2026CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, April 28, 2026TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, May 20, 2026APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 10, 2026NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED