SANBADA Trademark

Trademark Overview


On Monday, August 5, 2024, a trademark application was filed for SANBADA with the United States Patent and Trademark Office. The USPTO has given the SANBADA trademark a serial number of 98683149. The federal status of this trademark filing is PUBLISHED FOR OPPOSITION as of Tuesday, March 18, 2025. The SANBADA trademark is filed in the Restaurant & Hotel Services category with the following description:

Restaurant services; Restaurant services featuring grilled fish
sanbada

General Information


Serial Number98683149
Word MarkSANBADA
Filing DateMonday, August 5, 2024
Status686 - PUBLISHED FOR OPPOSITION
Status DateTuesday, March 18, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 18, 2025

Trademark Statements


Goods and ServicesRestaurant services; Restaurant services featuring grilled fish
Translation of Words in MarkThe English translation of "SANBADA" in the mark is "MOUNTAIN SEA".

Classification Information


International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateMonday, August 5, 2024
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressGarfield, NJ 07026

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressGarfield, NJ 07026

Trademark Events


Event DateEvent Description
Monday, August 5, 2024NEW APPLICATION ENTERED
Thursday, January 16, 2025NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 11, 2025ASSIGNED TO EXAMINER
Thursday, February 20, 2025APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, March 12, 2025NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 18, 2025PUBLISHED FOR OPPOSITION
Tuesday, March 18, 2025OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED